Definition:
The eggs market covers only chicken eggs.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
For more information on the displayed data, click the info button on the right side of each box.Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Eggs Market in Colombia within The Food market is experiencing minimal growth, influenced by factors such as consumer preferences, production constraints, and price fluctuations. Despite this slow growth rate, the market is expected to continue its steady expansion due to the increasing demand for protein-rich and nutritious food products among the health-conscious population.
Customer preferences: As consumers become more health-conscious and prioritize sustainability, there is a growing demand for organic and free-range eggs in Colombia's Eggs Market. This trend is driven by a shift towards ethical and environmentally-friendly food choices. Additionally, with the rise of flexitarian and vegetarian diets, there is a growing interest in plant-based alternatives to eggs, such as tofu and chickpea-based "eggs." This shift reflects changing consumer attitudes towards animal welfare and personal health.
Trends in the market: In Colombia, the Dairy Products & Eggs Market within The Food market is experiencing an increase in demand for organic and free-range eggs. This trend is driven by a growing awareness of the health benefits and ethical concerns surrounding conventional egg production methods. Additionally, there is a rise in e-commerce platforms offering direct-to-consumer sales of eggs, providing convenience and traceability for consumers. This trend is expected to continue, with potential implications for industry stakeholders such as improved animal welfare practices and increased competition in the market.
Local special circumstances: In Colombia, the Eggs market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's diverse geography and cultural traditions. The Andean region, with its cooler climate, is known for producing high-quality eggs, while the Caribbean and Pacific regions have a more competitive market due to their proximity to urban centers. Additionally, the Colombian government has implemented regulations to improve food safety and animal welfare, which have had an impact on the production and marketing of eggs. These factors contribute to the unique dynamics of the Eggs market in Colombia, setting it apart from other markets in the Dairy Products & Eggs Market within The Food market industry.
Underlying macroeconomic factors: The Eggs Market of the Dairy Products & Eggs Market within The Food market in Colombia is influenced by various macroeconomic factors. Firstly, global economic trends play a significant role in determining the demand and supply dynamics of the market. Fluctuations in international trade, currency exchange rates, and global demand for dairy and eggs products can impact market performance. Secondly, the national economic health of Colombia, including GDP growth, inflation rates, and consumer spending, also affects the market. Fiscal policies, such as tax rates and subsidies, can either support or hinder the growth of the market. Furthermore, other financial indicators like interest rates and unemployment rates can influence consumer purchasing power and, therefore, demand for eggs and dairy products. These macroeconomic factors can shape the overall market growth and profitability in Colombia.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights