Fresh Seafood - Colombia

Colombia

Highlights

Revenue in the Fresh Seafood market amounts to US$864.60m in 2024. The market is expected to grow annually by 7.88% (CAGR 2024-2029).
In global comparison, most revenue is generated United States (US$12bn in 2024).
In relation to total population figures, per person revenues of US$16.52 are generated in 2024.
In the Fresh Seafood market, volume is expected to amount to 38.80m kg by 2029. The Fresh Seafood market is expected to show a volume growth of 7.3% in 2025.0.
The average volume per person in the Fresh Seafood market is expected to amount to 0.6kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The Fresh Seafood Market of the Fish & Seafood Market in Colombia is experiencing subdued growth due to various factors, such as limited consumer spending on luxury items and increasing competition from other protein sources. Despite this, the market is still expected to grow at a steady pace in the coming years due to the high demand for fresh and healthy seafood options.

Customer preferences: As Colombian consumers become more health-conscious, there has been a noticeable shift towards sustainable and ethically-sourced seafood options. This is in line with the country's growing environmental awareness and desire for healthier food choices. Additionally, the rise of e-commerce and delivery services has made it easier for consumers to access a wider variety of fresh seafood, catering to their busy and on-the-go lifestyles.

Trends in the market: In Colombia, there is a growing trend in the Fresh Seafood Market of the Fish & Seafood Market within The Food market for sustainable and locally-sourced seafood. This trend is driven by consumer demand for environmentally-friendly products and a desire for transparency in the supply chain. As a result, many seafood companies are implementing sustainable practices and promoting their sourcing methods to attract eco-conscious consumers. This trend is expected to continue as consumers become more aware of the impact of their food choices and seek out sustainable options. This presents opportunities for industry stakeholders to differentiate themselves and gain a competitive advantage. However, it also poses challenges for smaller companies that may struggle to meet the demand for sustainable seafood. As such, partnerships and collaborations within the industry may become increasingly important to ensure access to sustainable seafood and meet consumer demands.

Local special circumstances: In Colombia, the Fresh Seafood Market of the Fish & Seafood Market within The Food market is heavily influenced by the country's rich coastal resources and cultural traditions of seafood consumption. The diverse range of fish and seafood species available in Colombia's waters, coupled with the local preference for fresh and sustainable seafood, drives the market's demand. Additionally, government regulations promoting sustainable fishing practices and food safety standards also play a significant role in shaping the market's dynamics.

Underlying macroeconomic factors: The Fresh Seafood Market within the Fish & Seafood Market of Colombia is heavily influenced by various macroeconomic factors. One of the most significant factors is the overall economic health of the country. As Colombia continues to experience positive economic growth and development, consumers have more disposable income to spend on higher quality and premium seafood products. Additionally, favorable fiscal policies, such as tax incentives for seafood businesses, have also contributed to the growth of the market. Moreover, global economic trends, such as the increasing demand for sustainable and healthy food options, have also had a positive impact on the Fresh Seafood Market in Colombia. Overall, these macroeconomic factors have created a favorable environment for the growth and expansion of the Fresh Seafood Market in Colombia.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.