Definition:
The Ready-to-Eat Meals market covers prepared food and meals that can be eaten as is or after minimal preparation. These meals do not require cooking and are typically consumed after heating. These meals may also include disposable eating utensils. Classic frozen foods include meat, fish, vegetables, filled pasta, and frozen pizzas.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Mar 2024
Sources: Statista Market Insights, Statista Consumer Insights Global
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Ready-to-Eat Meals Market in Colombia is experiencing minimal growth, influenced by factors such as the country's growing demand for convenience foods and changing consumer preferences. This trend is driven by factors such as busy lifestyles and the convenience of ready-to-eat meal options.
Customer preferences: The growing demand for convenience and time-saving solutions in the Ready-to-Eat Meals Market has led to a rise in single-serve and portion-controlled options. This trend is driven by the increasing number of working professionals and busy households, who prioritize convenience and ease of preparation in their food choices. Additionally, there has been a shift towards healthier options with a focus on organic, gluten-free, and plant-based products, reflecting a growing awareness and preference for clean and sustainable eating habits.
Trends in the market: In Colombia, the Ready-to-Eat Meals Market within the Convenience Food Market is experiencing a surge in demand due to changing consumer lifestyles and increased urbanization. This trend is expected to continue as more consumers seek convenient and time-saving meal options. Additionally, there is a growing emphasis on healthy and nutritious options, leading to an increase in the availability of organic and plant-based ready-to-eat meals. This trend is significant for industry stakeholders, as it presents opportunities for innovation and diversification of product offerings. However, it also poses challenges such as maintaining quality and freshness of these meals, as well as ensuring affordability for consumers.
Local special circumstances: In Colombia, the Ready-to-Eat Meals Market within the Convenience Food Market is heavily influenced by the country's diverse geography and cultural preferences. The Andean region favors traditional meals such as arepas and tamales, while coastal regions have a strong demand for seafood options. Additionally, strict regulations on food safety and labeling impact the market, as consumers are increasingly prioritizing health and nutrition. These factors contribute to the unique dynamics of the Ready-to-Eat Meals Market in Colombia, making it a highly competitive and ever-evolving market.
Underlying macroeconomic factors: The Ready-to-Eat Meals Market of the Convenience Food Market within The Food market in Colombia is heavily influenced by macroeconomic factors such as economic growth, consumer spending power, and government policies. As the country continues to experience steady economic growth, with a GDP growth rate of 3.3% in 2019, consumers have more disposable income to spend on convenience foods, including ready-to-eat meals. Furthermore, the government's efforts to improve the country's infrastructure and increase foreign investment are creating a more favorable business environment, which is expected to drive market growth. Additionally, with a growing urban population and busy lifestyles, there is a high demand for convenient and time-saving food options, which is fueling the demand for ready-to-eat meals.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights