Definition:
The Baby Food market covers specially formulated foods that are intended for infants and small children, most notably in the form of homogenized food preparations. In this market, both supplementary foods (e.g., fruit- and vegetable-based baby food) and infant formula are included.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Baby Food Market in Cambodia is experiencing minimal growth, influenced by factors such as the increasing adoption of digital technologies, rising health awareness among consumers, and the convenience of online health services. These factors are impacting the sub-markets of Baby Milk & Infant Formula, Baby Cereals & Other Dried Baby Food, Prepared Baby Food, and Baby Snacks & Others.
Customer preferences: As the Cambodian market continues to grow, there has been a noticeable shift towards organic and natural baby food products. This trend is driven by a growing awareness of the importance of healthy and nutritious food for infants. Additionally, there is a rise in demand for convenient and ready-to-eat baby food options, as working parents seek time-saving solutions. This preference for healthier and more convenient options is also influenced by the increasing number of dual-income households and changing family dynamics in Cambodia.
Trends in the market: In Cambodia, the Baby Food Market is experiencing a shift towards organic and natural products, as parents become more health-conscious and seek out healthier options for their children. This trend is expected to continue as consumers become more educated on the benefits of organic and natural products. This has implications for industry stakeholders, as they must adapt to meet this growing demand and potentially invest in new product lines. Additionally, there is a trend towards online shopping for baby food, as more parents turn to e-commerce platforms for convenience and a wider variety of options. This presents opportunities for retailers to expand their online presence and offer competitive pricing to attract customers.
Local special circumstances: In Cambodia, the Baby Food Market is influenced by the country's unique cultural and geographical factors. As a primarily rural and agrarian society, traditional food practices and preferences heavily influence the market. Additionally, the government's strict regulations on imported food products have led to a market dominated by local and regional brands. Furthermore, Cambodia's growing middle class and urbanization have created a demand for more convenient and nutritious baby food options, leading to the emergence of domestic players catering to these needs.
Underlying macroeconomic factors: The performance of the Baby Food Market within The Food market in Cambodia is heavily influenced by macroeconomic factors such as economic stability, government policies, and consumer spending habits. The country's growing economy, stable political environment, and increasing disposable income are driving the demand for high-quality and nutritious baby food products. Additionally, the rising awareness about the importance of early childhood nutrition and the growing number of working women are also contributing to the growth of the market. However, challenges such as inadequate infrastructure, high import tariffs, and changing consumer preferences are hindering the market's potential. Overall, the market is expected to experience steady growth in the coming years, driven by favorable economic conditions and increasing focus on child health and nutrition.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights