Definition:
The Fruits and Nuts market covers fresh, frozen, and processed edible fruits and nuts that are bought and consumed for nutrient-based purposes.
Structure:
The market consists of 3 different submarkets:
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Fruits & Nuts Market in Cambodia is experiencing minimal growth, influenced by factors like fluctuating agricultural yields, changing consumer preferences for healthier options, and the challenges of distribution logistics affecting both fresh and processed products.
Customer preferences: Consumers in Cambodia are increasingly gravitating towards organic and locally sourced fruits and nuts, driven by a growing awareness of health and nutrition. This trend is particularly evident among younger, health-conscious demographics who prioritize clean eating and sustainable practices. Additionally, the rise of urbanization and busy lifestyles has led to a demand for convenient snack options, prompting innovation in product packaging and distribution. Cultural influences, such as traditional recipes and celebrations, further shape preferences, encouraging the incorporation of native fruits and nuts into modern diets.
Trends in the market: In Cambodia, the Fruits & Nuts market is experiencing a significant shift towards organic and locally sourced products, as consumers increasingly prioritize health and sustainability. Young, health-conscious individuals are leading this trend, seeking clean eating options that align with their values. Concurrently, urbanization has spurred demand for convenient, ready-to-eat snack options, prompting innovations in packaging and distribution channels. Cultural traditions play a vital role, as native fruits and nuts are being integrated into contemporary diets, presenting opportunities for industry stakeholders to capitalize on this evolving consumer landscape and enhance product offerings.
Local special circumstances: In Cambodia, the Fruits & Nuts market is uniquely influenced by its rich biodiversity and a deep-rooted agricultural heritage. The country's tropical climate fosters the cultivation of exotic fruits and nuts, which are integral to local cuisine and cultural practices. Regulatory support for organic farming is gaining momentum, encouraging farmers to adopt sustainable practices. Additionally, the youthful population is increasingly engaged in health-conscious eating, driving demand for innovative, locally-sourced snack options. This convergence of cultural appreciation and environmental awareness shapes a dynamic market landscape.
Underlying macroeconomic factors: The Fruits & Nuts market in Cambodia is significantly shaped by macroeconomic factors such as agricultural productivity, trade policies, and consumer spending patterns. The country's economic growth, supported by investments in infrastructure and modernization of farming techniques, enhances the supply chain efficiency and product quality. Additionally, favorable trade agreements facilitate exports of Cambodian fruits and nuts, tapping into global markets. Fluctuating commodity prices and currency stability also impact market pricing and profitability. Lastly, rising disposable incomes among consumers drive demand for premium, health-oriented products, further energizing this vibrant segment of The Food market.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights