Processed & Frozen Vegetables - Sri Lanka

Sri Lanka

Highlights

Revenue in the Processed & Frozen Vegetables market amounts to US$396.80m in 2024. The market is expected to grow annually by 8.96% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$58bn in 2024).
In relation to total population figures, per person revenues of US$18.08 are generated in 2024.
In the Processed & Frozen Vegetables market, volume is expected to amount to 191.80m kg by 2029. The Processed & Frozen Vegetables market is expected to show a volume growth of 4.4% in 2025.0.
The average volume per person in the Processed & Frozen Vegetables market is expected to amount to 7.6kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The processed and frozen vegetables market in Sri Lanka within The Food market is experiencing subdued growth due to factors such as limited access to technology and lower consumer awareness. Despite this, the convenience offered by online services and increasing health consciousness are driving some growth.

Customer preferences: The Processed & Frozen Vegetables Market within The Food market has seen a rise in demand for plant-based and healthy food options, driven by changing consumer preferences and a growing health-conscious population. As a result, there has been an increase in the availability of vegetarian and vegan options in supermarkets and restaurants. Furthermore, the trend towards sustainable and environmentally-friendly food choices has also influenced consumer decisions, with more individuals opting for locally-sourced and organic produce.

Trends in the market: In Sri Lanka, the Processed & Frozen Vegetables Market within The Food market is experiencing a surge in demand due to the growing trend of convenience and health-consciousness among consumers. This trend is expected to continue, as more people prioritize easy-to-prepare meals and seek out nutritious options. As a result, there is a significant shift towards plant-based diets, leading to a rise in the consumption of frozen and processed vegetable products. This trend presents significant opportunities for industry stakeholders, such as food processors and retailers, to tap into this emerging market and cater to the changing needs of consumers. Additionally, this trend has the potential to drive economic growth and contribute to the development of the agricultural sector in Sri Lanka.

Local special circumstances: In Sri Lanka, the Processed & Frozen Vegetables market is heavily influenced by the country's tropical climate and rich agricultural heritage. The abundance of fresh produce, combined with the local preference for spicy and flavorful cuisine, has led to a high demand for processed and frozen vegetables. Additionally, strict food safety regulations and a growing awareness of the benefits of frozen produce have further fueled the market's growth. These factors make the Sri Lankan market unique and contribute to its steady growth in the global Processed & Frozen Vegetables market.

Underlying macroeconomic factors: The Processed & Frozen Vegetables Market of the Vegetables Market within The Food market is heavily influenced by macroeconomic factors in Sri Lanka. Global economic trends play a significant role, as the country's export-oriented economy is highly dependent on international demand. National economic health, fiscal policies, and financial indicators also have a direct impact on market performance. For instance, a stable economy with low inflation and favorable fiscal policies can stimulate consumer spending and increase demand for processed and frozen vegetables. On the other hand, economic downturns and financial instability can lead to reduced consumer purchasing power and a decline in market growth. Furthermore, government regulations and investments in the agriculture and food processing sectors can also impact the availability and quality of processed and frozen vegetables in the market. The increasing focus on sustainable and healthy food options is also shaping the demand for processed and frozen vegetables in Sri Lanka.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.