Definition:
Prepared baby food is defined as homogenized food that is meant to be consumed by babies. It is created specifically for infants and young children transitioning from milk to solid food. This type of baby food is typically available in jars, pouches, or other containers.
Additional information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram). The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption, out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Prepared Baby Food market in Sri Lanka has shown negligible growth, influenced by factors such as low consumer health awareness and lack of convenience in online services. Despite being a part of the booming Food market, it struggles to keep up with digital trends.
Customer preferences: With the rising number of working parents in Sri Lanka, there is a growing demand for convenient and nutritious options in the Prepared Baby Food Market. As a result, there has been an increase in the availability of organic and natural baby food products, catering to the health-conscious consumer. Additionally, there has been a shift towards multicultural flavors and ingredients, reflecting the diverse population of Sri Lanka and their evolving taste preferences. This trend is also driven by the increasing awareness of the importance of introducing a variety of flavors to infants at an early age.
Trends in the market: In Sri Lanka, the Prepared Baby Food Market within the Baby Food Market is experiencing a shift towards organic and natural options, as parents become more health-conscious. This trend is expected to continue, with an increasing demand for products with no preservatives or artificial ingredients. Additionally, there is a rise in online purchasing of baby food, as more consumers seek convenience and access to a wider range of products. This presents opportunities for industry stakeholders to expand their online presence and cater to the changing preferences of consumers.
Local special circumstances: In Sri Lanka, the Prepared Baby Food Market of the Baby Food Market within The Food market is influenced by the country's cultural and religious practices. Due to the high prevalence of vegetarianism and Buddhism, there is a strong demand for plant-based and organic baby food products. Additionally, the government's regulations on food safety and labeling also play a role in shaping the market. These factors create a unique market landscape, with a focus on natural and healthy baby food options.
Underlying macroeconomic factors: The Prepared Baby Food Market of the Baby Food Market within The Food market is greatly impacted by macroeconomic factors such as the overall economic health of Sri Lanka, global economic trends, fiscal policies, and other financial indicators. The growth of this market is heavily influenced by the country's economic stability and investment in healthcare infrastructure. Countries with favorable regulatory environments and strong investment in healthcare are experiencing faster market growth compared to regions with regulatory challenges and limited healthcare funding. Additionally, the increasing prevalence of chronic diseases and the aging population in Sri Lanka are driving the demand for prepared baby food products, as parents seek convenient and healthy options for their children.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights