Definition:
The Fruits and Nuts market covers fresh, frozen, and processed edible fruits and nuts that are bought and consumed for nutrient-based purposes.
Structure:
The market consists of 3 different submarkets:
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Fruits & Nuts market in Sri Lanka is witnessing subdued growth, influenced by factors such as fluctuating weather conditions, limited access to modern agricultural practices, and changing consumer preferences towards healthier options.
Customer preferences: Consumers in Sri Lanka are increasingly gravitating towards organic and locally sourced fruits and nuts, driven by a growing awareness of health benefits and sustainability. This shift is influenced by a younger demographic that values transparency in food sourcing and is more inclined to support local farmers. Additionally, the rise of urbanization and busy lifestyles has led to a preference for convenient, ready-to-eat options, prompting brands to innovate in packaging and product formats that cater to on-the-go consumption while maintaining nutritional integrity.
Trends in the market: In Sri Lanka, the Fruits & Nuts market is experiencing a notable surge in demand for organic and locally sourced products, reflecting a heightened consumer focus on health and environmental sustainability. This trend is particularly pronounced among younger consumers, who prioritize transparency in food sourcing and actively seek to support local agriculture. Concurrently, urbanization is driving a preference for convenient, ready-to-eat fruit and nut snacks, compelling brands to innovate in packaging and product formats. These shifts present significant opportunities for industry stakeholders to align with evolving consumer values while enhancing product accessibility and nutritional benefits.
Local special circumstances: In Sri Lanka, the Fruits & Nuts market is strongly influenced by the island's rich biodiversity and favorable climate for diverse crop cultivation, fostering a vibrant local agriculture sector. Cultural traditions emphasizing fresh, seasonal produce further enhance demand for locally sourced fruits and nuts. Additionally, regulatory support for organic farming practices encourages sustainable production methods. The rise of health-conscious consumers, particularly among urban populations, drives innovation in product offerings, promoting convenient, nutritious snacks that align with local tastes and preferences.
Underlying macroeconomic factors: The Fruits & Nuts market in Sri Lanka is significantly shaped by macroeconomic factors including agricultural policies, trade dynamics, and consumer spending trends. The national economy's stability, marked by GDP growth and inflation rates, influences disposable income levels, which in turn affect demand for premium, locally sourced produce. Additionally, global trends such as the growing preference for organic and health-oriented products bolster local agricultural practices. Trade agreements and export policies also play a crucial role, facilitating access to international markets and enhancing the competitiveness of Sri Lankan fruits and nuts. Moreover, investment in agricultural technology is driving productivity, further benefiting the sector.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights