Definition:
The Spreads market covers food products that are intended to be spread over other foods, such as bread. Spreads typically have a semi-solid or creamy texture and are available in a wide range of flavors, such as jam, marmalade, and peanut butter.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Spreads Market in Ethiopia is experiencing mild growth, influenced by increasing consumer health awareness, growing adoption of digital technologies, and the convenience of online health services. These factors impact the overall market, including its sub-markets of Jams & Marmalades, Chocolate Spreads, and Peanut Butter.
Customer preferences: As consumers become more health-conscious, there has been a growing demand for natural and organic spreads in Ethiopia. This trend is driven by the increasing awareness of the benefits of a healthy diet and the desire for clean label products. Additionally, the rising popularity of veganism and plant-based diets has also contributed to the demand for spreads made from alternative ingredients such as nuts and seeds. As a result, manufacturers are focusing on developing innovative and healthy spreads to cater to these changing consumer preferences.
Trends in the market: In Ethiopia, there is a growing trend of incorporating traditional Ethiopian flavors into spreads and sweeteners, such as honey and tahini. This trend is driven by the increasing demand for natural and healthier alternatives to processed spreads. Additionally, there has been a rise in online sales of spreads and sweeteners, as more consumers are turning to e-commerce for their food purchases. This trend is expected to continue as the country's internet penetration and e-commerce infrastructure improve. The potential implications for industry stakeholders include the need to adapt to changing consumer preferences and invest in digital channels to reach a wider customer base.
Local special circumstances: In Ethiopia, the Spreads & Sweeteners Market within The Food market is heavily influenced by the country's agricultural sector and traditional food culture. The demand for local and organic products is on the rise, as consumers prefer traditional spreads made from local ingredients. Moreover, the government's focus on promoting small-scale farming and supporting local producers has led to the growth of a robust supply chain, further driving the market. Additionally, the country's strict regulatory framework for imported products has created a barrier for international brands, giving local players a competitive advantage.
Underlying macroeconomic factors: The Spreads Market of the Spreads & Sweeteners Market within The Food market in Ethiopia is heavily influenced by macroeconomic factors such as trade policies, government subsidies, and consumer purchasing power. The country's economic growth and stability, as well as its trade relationships with other nations, play a crucial role in the market's performance. Additionally, the availability and cost of raw materials, as well as the overall economic health of the country, can impact the production and pricing of spreads and sweeteners. Moreover, the rising demand for healthy and natural products, along with the increasing disposable income of consumers, is driving the growth of the market in Ethiopia. However, challenges such as inflation, currency fluctuations, and political instability can hinder market growth and create uncertainty for investors.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights