Spreads & Sweeteners - LATAM

LATAM

Highlights

Revenue in the Spreads & Sweeteners market amounts to US$11.87bn in 2024. The market is expected to grow annually by 6.62% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$144bn in 2024).
In relation to total population figures, per person revenues of US$18.67 are generated in 2024.
In the Spreads & Sweeteners market, volume is expected to amount to 4.49bn kg by 2029. The Spreads & Sweeteners market is expected to show a volume growth of 4.6% in 2025.0.
The average volume per person in the Spreads & Sweeteners market is expected to amount to 6.1kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Spreads & Sweeteners Market in LATAM is expected to experience minimal growth due to factors such as changing consumer preferences, increasing health consciousness, and the availability of healthier alternatives. Despite this slow growth, the market is still driven by rising demand for convenience and the adoption of digital technologies in the food industry.

Customer preferences: As consumers become more health-conscious, there has been a rise in demand for natural and healthier alternatives to traditional spreads and sweeteners. This has led to a surge in products made with natural sweeteners such as honey, maple syrup, and agave nectar, as well as spreads made with natural ingredients like nuts and seeds. This trend is driven by a growing awareness of the negative health effects of processed and artificial ingredients, as well as a desire for more sustainable and environmentally friendly options. Additionally, there has been a shift towards smaller, locally sourced brands that offer unique and premium products, catering to the preferences of consumers for more authentic and artisanal options.

Trends in the market: In LATAM, the Spreads & Sweeteners Market within The Food market is experiencing a surge in demand for healthier and more natural options. This trend is driven by changing consumer preferences towards healthier lifestyles and increased awareness about the negative effects of artificial and processed ingredients. As a result, there is a growing demand for alternative sweeteners such as stevia and agave, as well as natural spreads made from fruits and nuts. This trend is expected to continue in the coming years, with potential implications for industry stakeholders such as a need for product innovation and marketing strategies to cater to the evolving consumer preferences.

Local special circumstances: In LATAM, the Spreads & Sweeteners Market within The Food market is heavily influenced by the region's rich culture and diverse culinary traditions. Local preferences for certain types of spreads and sweeteners, such as dulce de leche in Argentina and panela in Colombia, drive market demand. Additionally, regulatory factors, such as the implementation of sugar taxes in countries like Mexico and Chile, impact consumption patterns. These unique factors contribute to the dynamic and competitive nature of the Spreads & Sweeteners Market within The Food market in LATAM.

Underlying macroeconomic factors: The Spreads & Sweeteners Market within The Food market in LATAM is also affected by macroeconomic factors. The economic health of the region, as well as global economic trends, play a significant role in market performance. Fiscal policies and other financial indicators, such as consumer spending and inflation, also impact the market. Countries with stable economies and favorable regulatory environments are likely to experience higher growth in the Spreads & Sweeteners Market, as they attract more investment and have higher consumer demand. Additionally, the increasing focus on health and wellness among consumers is driving the demand for healthier and natural sweeteners, further influencing market growth.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.