Processed & Frozen Vegetables - LATAM

LATAM

Highlights

Revenue in the Processed & Frozen Vegetables market amounts to US$18.84bn in 2024. The market is expected to grow annually by 5.53% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$58bn in 2024).
In relation to total population figures, per person revenues of US$29.62 are generated in 2024.
In the Processed & Frozen Vegetables market, volume is expected to amount to 10.64bn kg by 2029. The Processed & Frozen Vegetables market is expected to show a volume growth of 2.0% in 2025.0.
The average volume per person in the Processed & Frozen Vegetables market is expected to amount to 15.6kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The Processed & Frozen Vegetables Market in LATAM is experiencing minimal growth due to factors such as low consumer awareness and traditional food preferences. Despite this, the market is slowly growing as more consumers are becoming aware of the convenience and health benefits offered by frozen and processed vegetables.

Customer preferences: With the growing popularity of plant-based diets, there has been a rise in demand for processed and frozen vegetable products in LATAM. This trend is driven by the increasing number of consumers looking for convenient and healthy meal options. Additionally, the rise in urbanization and busy lifestyles has led to a shift towards more convenient and time-saving food choices, making processed and frozen vegetables a popular choice among consumers. This trend is expected to continue, with an increasing focus on sustainability and environmentally-friendly options in the processed and frozen vegetable market.

Trends in the market: In LATAM, the Processed & Frozen Vegetables Market of the Vegetables Market within The Food market is experiencing a shift towards healthier and more convenient options. There is a growing demand for plant-based alternatives, as well as a rise in the use of frozen vegetables in meal preparation. This trend is significant as it aligns with the increasing focus on health and wellness among consumers. It also presents opportunities for industry stakeholders to expand their product offerings and tap into a growing market segment. However, there may be challenges in sourcing and logistics, as well as competition from other processed food products. Overall, the trajectory of this trend suggests a promising future for the Processed & Frozen Vegetables Market in LATAM.

Local special circumstances: In LATAM, the Processed & Frozen Vegetables Market of the Vegetables Market within The Food market is heavily influenced by the region's diverse culinary traditions. This has led to a high demand for frozen and processed vegetables that cater to local tastes and dishes. Additionally, regulatory policies and import restrictions in certain countries have also impacted market dynamics, with some countries favoring locally grown produce over imported options. These unique factors play a significant role in shaping the market landscape and consumer preferences in the region, setting it apart from other global markets.

Underlying macroeconomic factors: The Processed & Frozen Vegetables Market of the Vegetables Market within The Food market is greatly influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other relevant financial indicators. Countries with strong economic growth and stable fiscal policies tend to have a higher demand for processed and frozen vegetables as consumers have more disposable income to spend on convenience foods. Similarly, regions with a growing middle class and an increasing focus on healthy eating are also driving the market growth. On the other hand, countries with economic instability and high inflation rates may experience slower market growth due to reduced consumer purchasing power and a decrease in demand for processed and frozen vegetables. Furthermore, government policies and investments in infrastructure, such as transportation and cold storage facilities, also play a significant role in the development of the market.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.