Spreads & Sweeteners - Burundi

  • Burundi
  • Revenue in the Spreads & Sweeteners market amounts to US$46.16m in 2024. The market is expected to grow annually by 8.61% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$144bn in 2024).
  • In relation to total population figures, per person revenues of US$3.40 are generated in 2024.
  • In the Spreads & Sweeteners market, volume is expected to amount to 23.61m kg by 2029. The Spreads & Sweeteners market is expected to show a volume growth of 3.2% in 2025.
  • The average volume per person in the Spreads & Sweeteners market is expected to amount to 1.5kg in 2024.

Key regions: Spain, Japan, China, Philippines, United Kingdom

 
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Analyst Opinion

The Spreads & Sweeteners Market in Burundi is experiencing minimal growth due to factors such as limited access to digital technologies, lower health awareness among consumers, and a lack of convenience in online health services. This is impacting the market's overall growth rate. However, with increasing investment in infrastructure and education, there is potential for future growth in this market.

Customer preferences:
As consumers in Burundi become more health-conscious, there is a growing demand for natural and organic spreads and sweeteners. This trend is driven by a desire for cleaner and healthier food options, as well as a shift towards more sustainable and ethical consumption practices. As a result, there has been an increase in the availability of locally sourced and artisanal spreads and sweeteners, catering to the preferences of this emerging market segment.

Trends in the market:
In Burundi, the Spreads & Sweeteners Market within The Food market is experiencing a surge in demand for healthier and natural options. There is a growing trend of using natural sweeteners such as honey and stevia, as consumers become more health-conscious. Additionally, there is a rise in demand for spreads made with organic ingredients, as consumers prioritize transparency and sustainability in their food choices. This trend is expected to continue as consumers become more informed about the impact of their food choices on their health and the environment. Industry stakeholders should focus on developing and promoting natural and organic options to cater to this growing demand.

Local special circumstances:
In Burundi, the Spreads & Sweeteners market is heavily influenced by the country's agricultural landscape and traditional food preferences. The warm climate and fertile soil make it ideal for the production of honey, a popular sweetener in Burundian cuisine. The local culture also places a strong emphasis on natural and organic foods, leading to a demand for locally sourced and minimally processed spreads and sweeteners. Additionally, there are strict regulations in place for importing food products, creating a barrier for international companies trying to enter the market. These factors contribute to a unique and competitive market for spreads and sweeteners in Burundi.

Underlying macroeconomic factors:
The Spreads & Sweeteners Market within The Food market in Burundi is significantly affected by macroeconomic factors such as the country's national economic health, global economic trends, fiscal policies, and financial indicators. Burundi's economy heavily relies on agriculture, with the majority of its population engaged in this sector. As such, any changes in the global market for food products can have a direct impact on the Spreads & Sweeteners Market. In addition, Burundi's political instability and civil unrest have also affected its economy, making it difficult for businesses to thrive. Furthermore, the country's limited infrastructure and lack of regulatory support for The Food market can also impede the growth of the Spreads & Sweeteners Market.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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