Tomato Ketchup - Brazil

  • Brazil
  • Revenue in the Tomato Ketchup market amounts to US$0.55bn in 2024. The market is expected to grow annually by 4.94% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in the United States (US$6,072m in 2024).
  • In relation to total population figures, per person revenues of US$2.51 are generated in 2024.
  • In the Tomato Ketchup market, volume is expected to amount to 0.36bn kg by 2029. The Tomato Ketchup market is expected to show a volume growth of 2.1% in 2025.
  • The average volume per person in the Tomato Ketchup market is expected to amount to 1.5kg in 2024.

Key regions: United States, United Kingdom, Japan, South Korea, Canada

 
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Analyst Opinion

The Tomato Ketchup Market in Brazil is experiencing minimal growth, influenced by factors such as changing consumer preferences, increasing health consciousness, and the convenience of online shopping. Despite the slow growth rate, the market is expected to continue expanding due to its widespread use in Brazilian cuisine.

Customer preferences:
Consumer demand for healthier and more natural food options has led to a rise in the popularity of organic and low-sugar Tomato Ketchup products in Brazil. As more consumers prioritize health and wellness, companies are introducing new ketchup varieties made with natural sweeteners and no artificial preservatives. This trend is also fueled by the increasing number of health-conscious millennials who are willing to pay a premium for healthier food options. Additionally, the rise in vegetarian and vegan diets has led to a demand for plant-based ketchup alternatives, further driving the growth of the Tomato Ketchup Market in Brazil.

Trends in the market:
In Brazil, the Tomato Ketchup Market of the Sauces & Spices Market within The Food market is experiencing a shift towards healthier and more sustainable options. This trend is driven by consumer demand for clean label products and a growing awareness of the environmental impact of food production. As a result, companies are introducing organic and plant-based ketchup varieties, as well as packaging innovations such as sustainable materials and smaller sizes to reduce waste. This trend is expected to continue, as consumers prioritize health and sustainability in their food choices, presenting opportunities for industry players to differentiate themselves and tap into a growing market segment.

Local special circumstances:
In Brazil, the Tomato Ketchup market is influenced by the country's rich culinary culture, with ketchup being a staple condiment in many traditional dishes. Additionally, the growing trend towards healthier eating habits has led to the demand for organic and natural ketchup options in the market. Furthermore, the country's strict regulations on food labeling and quality control have also played a significant role in shaping the market, with consumers placing a high value on products that meet these standards.

Underlying macroeconomic factors:
The Tomato Ketchup Market of the Sauces & Spices Market within The Food market in Brazil is heavily impacted by macroeconomic factors such as the country's economic growth, consumer spending power, and government policies. Brazil's growing population and increasing disposable income have led to a surge in demand for convenient and diverse food options, including tomato ketchup. The country's favorable investment climate and government initiatives to promote food processing industries have also contributed to the growth of the tomato ketchup market. However, challenges such as high import tariffs and inflation rates can hinder market growth, especially for small and medium-sized players.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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