Oils & Fats - Brazil

  • Brazil
  • Revenue in the Oils & Fats market amounts to US$8.80bn in 2024. The market is expected to grow annually by 7.85% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in India (US$46bn in 2024).
  • In relation to total population figures, per person revenues of US$40.43 are generated in 2024.
  • In the Oils & Fats market, volume is expected to amount to 2.83bn kg by 2029. The Oils & Fats market is expected to show a volume growth of 6.3% in 2025.
  • The average volume per person in the Oils & Fats market is expected to amount to 10.2kg in 2024.

Key regions: Canada, India, Spain, Philippines, South Korea

 
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Analyst Opinion

The Oils & Fats market in Brazil is experiencing subdued growth, influenced by shifting consumer preferences towards healthier options, economic fluctuations, and competitive pricing pressures in the food industry, which affect overall consumption patterns and market dynamics.

Customer preferences:
Consumers in Brazil are gravitating towards oils and fats that align with health-conscious lifestyles, such as olive oil and coconut oil, reflecting a broader trend of prioritizing natural and organic products. Additionally, younger demographics are increasingly favoring plant-based oils due to environmental concerns and dietary preferences, leading to a surge in demand for alternatives like avocado and sunflower oil. This shift is further propelled by urbanization, which influences cooking habits and encourages the exploration of diverse culinary options, emphasizing flavor without compromising health.

Trends in the market:
In Brazil, the Oils & Fats market is experiencing a notable shift towards healthier options, with consumers increasingly opting for oils like olive and coconut oil, indicative of a broader preference for natural products. Plant-based oils, such as avocado and sunflower oil, are gaining traction among younger demographics, driven by environmental concerns and a desire for sustainable dietary choices. This trend is significant as it reflects changing consumer behavior influenced by urbanization and health consciousness, prompting industry stakeholders to adapt their offerings and marketing strategies to align with evolving preferences and capitalize on the growing demand for healthier, flavorful cooking options.

Local special circumstances:
In Brazil, the Oils & Fats market is shaped by its diverse culinary heritage, with regional preferences influencing oil consumption patterns. The country's vast agricultural resources enable the production of a variety of oils, including local favorites like palm oil and soy oil, which are staples in traditional dishes. Cultural factors, such as the emphasis on home cooking and family meals, drive demand for flavorful oils. Additionally, regulatory support for health labeling and organic certifications is encouraging consumers to seek out premium, health-oriented options, further diversifying the market landscape.

Underlying macroeconomic factors:
The Oils & Fats market in Brazil is significantly influenced by macroeconomic factors such as agricultural productivity, global commodity prices, and trade policies. Brazil's status as a major agricultural exporter bolsters the availability of raw materials like soybeans and palm oil, impacting production costs and market pricing. Fluctuations in global oil prices, driven by geopolitical tensions and changing demand dynamics, also play a critical role. Furthermore, domestic fiscal policies aimed at supporting sustainable agricultural practices and promoting health-oriented products are shaping consumer preferences, encouraging growth in premium oil segments. Overall, these factors create a complex landscape for market performance.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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