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Sauces & Spices - Bulgaria

Bulgaria
  • Revenue in the Sauces & Condiments market amounts to US$242.60m in 2024. The market is expected to grow annually by 4.37% (CAGR 2024-2029).
  • In global comparison, most revenue is generated China (US$46bn in 2024).
  • In relation to total population figures, per person revenues of US$36.66 are generated in 2024.
  • In the Sauces & Condiments market, volume is expected to amount to 57.33m kg by 2029. The Sauces & Condiments market is expected to show a volume growth of 2.6% in 2025.0.
  • The average volume per person in the Sauces & Condiments market is expected to amount to 7.8kg in 2024.

Definition:

The Sauces & Spices market covers all substances that are additional ingredients used during the food preparation process. Sauces are defined as liquid or semi-liquid preparations that are used to improve the flavor, texture, and appearance of a dish. Spices are dried seeds, fruits, etc. that are added to food to add taste, scent, and color.

Structure:

The market consists of three different submarkets:

  • The Tomato Ketchup market covers seasoned sauces most commonly based on tomatoes. It is often used as a condiment for fast food such as burgers and fries.
  • The Other Sauces market covers other types of sauces other than ketchup, such as mustard, mayonnaise, soy sauce, BBQ sauce, and other emulsified sauces as well as products for preparing sauces, i.e., gravy granules and bouillon cubes.
  • The Spices and Culinary Herbs market covers salt, spices, and culinary herbs such as pepper, chilis, curry, parsley, rosemary, and thyme.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

In-Scope

  • Ketchup
  • Sauces
  • Seasonings
  • Spices and herbs

Out-Of-Scope

  • Vegetable Oils
  • Out-of-home consumption
Sauces & Spices: market data & analysis - Cover

Market Insights report

Sauces & Spices: market data & analysis

Study Details

    Revenue

    Notes: Data was converted from local currencies using average exchange rates of the respective year.

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Volume

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Price

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Sales Channels

    Most recent update: Nov 2024

    Source: Statista Market Insights

    Global Comparison

    Most recent update: Sep 2024

    Source: Statista Market Insights

    Analyst Opinion

    The Sauces & Spices market in Bulgaria's Food Market is experiencing minimal growth due to factors such as low consumer awareness, limited adoption of digital technologies, and traditional cooking practices using fresh ingredients. However, the market is expected to grow in the near future with increasing health awareness and the emergence of online platforms for purchasing sauces and spices. The sub-markets of Tomato Ketchup, Other Sauces, and Spices & Culinary Herbs are also expected to contribute to this growth.

    Customer preferences:
    In Bulgaria, there has been a growing demand for healthier and more natural food options, leading to a rise in the consumption of organic sauces and spices. This trend is driven by a shift towards healthier lifestyles and a growing awareness of the benefits of using natural ingredients in cooking. Additionally, with the rise of social media and influencer culture, there has been an increased interest in international cuisines, leading to a demand for a wider variety of spices and sauces from different cultures.

    Trends in the market:
    In Bulgaria, the Sauces & Spices market is experiencing a surge in demand for organic and all-natural products, as consumers become increasingly health-conscious. This trend is expected to continue, with a projected growth in the use of locally-sourced ingredients and traditional recipes. As the market evolves, there is also a growing focus on sustainability, with companies investing in eco-friendly packaging and production methods. These trends indicate a shift towards more mindful and responsible consumption, presenting opportunities for industry stakeholders to differentiate themselves and cater to evolving consumer preferences.

    Local special circumstances:
    In Bulgaria, the Sauces & Spices Market within The Food market is heavily influenced by the country's rich culinary traditions and diverse regional cuisines. The use of locally grown herbs and spices, such as savory and paprika, adds a unique flavor profile to dishes. Additionally, strict regulations on food quality and labeling ensure the authenticity and purity of products. In Sauces & Spices Market, these factors play a crucial role in shaping consumer preferences and market competition, making it a unique market compared to others.

    Underlying macroeconomic factors:
    The Sauces & Spices Market within The Food market in Bulgaria is impacted by various macroeconomic factors. The country's economic health, fiscal policies, and global economic trends play a significant role in determining market performance. Moreover, the level of investment in the food industry, consumer spending, and government regulations also influence the growth of this market. The increasing demand for convenience food products and the rising disposable income of the population are driving the growth of the Sauces & Spices Market in Bulgaria. Additionally, the growing trend of healthy eating and the rise in the number of health-conscious consumers are also contributing to the market's expansion.

    Methodology

    Data coverage:

    The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

    Modeling approach:

    Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

    Forecasts:

    In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

    Additional notes:

    The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

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    Key Market Indicators

    Notes: Based on data from IMF, World Bank, UN and Eurostat

    Most recent update: Sep 2024

    Source: Statista Market Insights

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