Other Oils & Fats - Indonesia

  • Indonesia
  • Revenue in the Other Oils & Fats market amounts to US$0.90bn in 2024. The market is expected to grow annually by 8.12% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$1,582m in 2024).
  • In relation to total population figures, per person revenues of US$3.17 are generated in 2024.
  • In the Other Oils & Fats market, volume is expected to amount to 161.50m kg by 2029. The Other Oils & Fats market is expected to show a volume growth of 7.1% in 2025.
  • The average volume per person in the Other Oils & Fats market is expected to amount to 0.5kg in 2024.

Key regions: United States, Russia, Canada, China, United Kingdom

 
Market
 
Region
 
Region comparison
 
Currency
 

Analyst Opinion

The Other Oils & Fats Market in Indonesia is experiencing subdued growth, influenced by factors such as fluctuating commodity prices, shifting consumer preferences towards healthier options, and increasing competition from alternative fat sources.

Customer preferences:
Consumers in Indonesia are increasingly gravitating towards healthier oil and fat alternatives, influenced by a growing awareness of nutrition and wellness. This shift is particularly evident among younger demographics who prioritize plant-based and low-saturated fat options, aligning with global health trends. Additionally, traditional cooking methods are being re-evaluated, as many seek oils with better health profiles while maintaining cultural culinary practices. The rise of e-commerce has also facilitated access to niche products, further shaping consumer preferences in this dynamic market.

Trends in the market:
In Indonesia, the Other Oils & Fats Market is experiencing a notable shift towards healthier options, with consumers increasingly favoring oils derived from nuts, seeds, and avocados. This trend is particularly strong among urban youth, who are more health-conscious and open to experimenting with alternative fats that offer better nutritional profiles. Additionally, local culinary traditions are being adapted to incorporate these healthier oils, reflecting a blend of modern health awareness and cultural heritage. E-commerce platforms are further enabling access to diverse oil products, fostering a competitive landscape that encourages innovation and quality among industry players.

Local special circumstances:
In Indonesia, the Other Oils & Fats Market is uniquely shaped by its rich biodiversity and agricultural practices, which provide a variety of local oil sources, such as coconut, palm, and cashew. Cultural preferences for traditional cooking methods, combined with a growing awareness of health and wellness, are driving demand for oils perceived as healthier alternatives. Regulatory support for sustainable farming practices further encourages innovation in oil production. Additionally, the rise of social media influencers promoting these oils is reshaping consumer perceptions and purchasing behaviors, particularly among younger demographics.

Underlying macroeconomic factors:
The Other Oils & Fats Market in Indonesia is significantly influenced by macroeconomic factors such as global commodity prices, agricultural productivity, and domestic consumption trends. Fluctuations in palm oil prices on the international market can impact local production costs and profitability, while Indonesia's robust agricultural sector supports a diverse range of oil sources. National economic health, reflected in GDP growth and consumer spending, drives demand for various oils. Additionally, government fiscal policies promoting sustainable farming and investment in infrastructure enhance market accessibility and encourage the adoption of healthier oil alternatives among consumers.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
Please wait

Contact

Get in touch with us. We are happy to help.
Statista Locations
Contact Meredith Alda
Meredith Alda
Sales Manager– Contact (United States)

Mon - Fri, 9am - 6pm (EST)

Contact Yolanda Mega
Yolanda Mega
Operations Manager– Contact (Asia)

Mon - Fri, 9am - 5pm (SGT)

Contact Ayana Mizuno
Ayana Mizuno
Junior Business Development Manager– Contact (Asia)

Mon - Fri, 10:00am - 6:00pm (JST)

Contact Lodovica Biagi
Lodovica Biagi
Director of Operations– Contact (Europe)

Mon - Fri, 9:30am - 5pm (GMT)

Contact Carolina Dulin
Carolina Dulin
Group Director - LATAM– Contact (Latin America)

Mon - Fri, 9am - 6pm (EST)