Processed Meat - Kuwait

Kuwait

Revenue in the Processed Meat market amounts to US$571.50m in 2024. The market is expected to grow annually by 3.66% (CAGR 2024-2029).
In global comparison, most revenue is generated in the United States (US$42bn in 2024).
In relation to total population figures, per person revenues of US$131.40 are generated in 2024.
In the Processed Meat market, volume is expected to amount to 70.63m kg by 2029. The Processed Meat market is expected to show a volume growth of 0.7% in 2025.
The average volume per person in the Processed Meat market is expected to amount to 15.4kg in 2024.

Key regions: India, China, United Kingdom, Spain, South Korea

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Region

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Analyst Opinion

The Processed Meat Market in Kuwait has seen minimal growth due to factors such as consumer health concerns and increasing competition from alternative protein sources. Additionally, sub-markets such as Ham & Bacon and Sausages face challenges in meeting shifting consumer preferences towards healthier options. Cold & Roast Meat Products have also been impacted by strict regulations and changing dietary patterns. These factors have led to a negligible growth rate in the overall market.

Customer preferences: As consumer awareness of health and wellness continues to rise in Kuwait, there has been an increasing demand for healthier and alternative processed meat options. This is driven by a growing trend towards clean and sustainable eating habits, as well as a shift towards plant-based and vegan diets. Additionally, there has been a surge in demand for organic and halal-certified processed meat products, catering to the preferences of the country's Muslim population. This trend is also influenced by the increasing availability of international meat alternatives in the market, such as Beyond Meat and Quorn, catering to the diverse cultural preferences of Kuwait's expat population.

Trends in the market: In Kuwait, the Processed Meat market is experiencing a surge in demand for healthier and more sustainable options. This trend is being driven by increasing health consciousness among consumers and a growing awareness of the environmental impact of meat production. As a result, there is a shift towards plant-based and alternative protein options, as well as a rise in demand for organic and free-range meat products. This has significant implications for industry stakeholders, as they must adapt to changing consumer preferences and find innovative ways to meet these demands. Additionally, the rise of e-commerce and online food delivery services in Kuwait has also opened up new opportunities for the Processed Meat market, as consumers are increasingly looking for convenient and hassle-free ways to purchase their food. This trend is expected to continue in the coming years, with the potential for further growth in the market.

Local special circumstances: In Kuwait, the Processed Meat Market within The Food market is heavily influenced by the country's cultural and religious practices. As a predominantly Muslim country, the demand for halal-certified meat products is high. This has led to the rise of local halal meat producers, catering to the unique dietary preferences of the population. Additionally, due to the hot and dry climate of Kuwait, there is a high demand for processed meat products with a longer shelf life, making canned meat and frozen meat products popular choices among consumers. These factors contribute to the distinct dynamics of the Processed Meat Market in Kuwait, setting it apart from other markets in the region.

Underlying macroeconomic factors: The Processed Meat Market of the Meat Market within The Food market in Kuwait is influenced by various macroeconomic factors. One of the key drivers is the overall economic health of the country, which impacts consumer spending power and demand for processed meat products. Additionally, global economic trends and fiscal policies, such as trade agreements and tariffs, can also impact the market. Moreover, investments in the food industry and infrastructure, as well as government regulations on food safety and labeling, can shape the performance of the processed meat market in Kuwait. Furthermore, changing demographics, including a growing middle class and increasing urbanization, are driving the demand for convenient and ready-to-eat processed meat products in the country.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.