Fish & Seafood - Kuwait

Kuwait

Highlights

Revenue in the Fish & Seafood market amounts to US$890.40m in 2024. The market is expected to grow annually by 5.46% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$97bn in 2024).
In relation to total population figures, per person revenues of US$204.70 are generated in 2024.
In the Fish & Seafood market, volume is expected to amount to 51.48m kg by 2029. The Fish & Seafood market is expected to show a volume growth of 3.6% in 2025.0.
The average volume per person in the Fish & Seafood market is expected to amount to 10.2kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Fish & Seafood Market in Kuwait is experiencing minimal growth, influenced by factors such as consumer preference for locally sourced fresh fish and seafood, increasing health consciousness, and convenience of online ordering. The market's growth is also impacted by challenges in sourcing and transportation, as well as fluctuations in demand due to seasonal and economic factors.

Customer preferences: As consumer awareness and concern for sustainable food sources grows, there is a rising demand for locally sourced and responsibly harvested fish and seafood products in Kuwait. This trend is also driven by the increasing preference for fresh and organic food options, as well as cultural traditions of consuming fresh seafood. Additionally, there is a growing interest in alternative seafood options such as plant-based seafood substitutes, reflecting a shift towards healthier and more environmentally friendly diets.

Trends in the market: In Kuwait, the Fish & Seafood Market is seeing a shift towards sustainable and eco-friendly practices. Consumers are increasingly demanding sustainably sourced seafood and are willing to pay a premium for it. This trend is driven by growing awareness about the impact of overfishing and the importance of preserving marine ecosystems. As a result, industry players are investing in sustainable fishing methods and certifications to meet consumer demands. This trend is expected to continue, with the potential for stricter regulations and standards in the future. Stakeholders in the Fish & Seafood Market should adapt to this trend and invest in sustainable practices to remain competitive in the market.

Local special circumstances: In Kuwait, the Fish & Seafood Market is heavily influenced by the country's location on the Arabian Gulf, which provides abundant access to a variety of high-quality seafood. Additionally, Kuwait's cultural preference for fresh seafood has led to a thriving local industry. However, strict regulations on fishing and imports, as well as changing consumer preferences, have also impacted the market. These unique factors contribute to the market's dynamics and shape the availability and pricing of fish and seafood in Kuwait.

Underlying macroeconomic factors: The Fish & Seafood Market within The Food market in Kuwait is heavily influenced by macroeconomic factors, including global economic trends, national economic health, fiscal policies, and other relevant financial indicators. The market growth is closely tied to the overall economic health of the country, with periods of economic growth leading to increased consumer spending and demand for seafood products. Additionally, regulatory support for the fishing industry and investment in infrastructure, such as fishing ports and processing facilities, play a significant role in the market's performance. As the country's population ages and the prevalence of chronic diseases increases, there is a growing demand for seafood as a healthy protein source, further driving market growth. Countries with strong economic performance and favorable regulatory environments are likely to experience faster growth in the Fish & Seafood Market compared to those with economic challenges and limited investment in the industry.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.