Processed & Frozen Fruits - Gambia

Revenue in the Processed & Frozen Fruits market amounts to US$6.63m in 2024. The market is expected to grow annually by 10.80% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$10bn in 2024).
In relation to total population figures, per person revenues of US$2.33 are generated in 2024.
In the Processed & Frozen Fruits market, volume is expected to amount to 2.83m kg by 2029. The Processed & Frozen Fruits market is expected to show a volume growth of 8.3% in 2025.0.
The average volume per person in the Processed & Frozen Fruits market is expected to amount to 0.8kg in 2024.

Definition:

The Processed and Frozen Fruits market covers all products made from edible fruits that have been canned, frozen, dehydrated, fermented, or pickled.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Processed fruits
Frozen fruits
Preserved fruits
Compotes and stewed fruits
Dried fruit

Jams and marmelades
Fresh fruits
Nuts
Fruit powder/flour
Fruits-based homogenized preparations as baby food
Trail mixes
Out-of-home consumption

The Processed & Frozen Fruits Market in Gambia is experiencing mild growth, driven by factors like increasing demand for convenient food options and rising awareness of healthy eating. This trend is supported by the overall growth of the Fruits & Nuts Market within The Food market.

Customer preferences: Consumers in the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market are increasingly prioritizing convenience and health consciousness. This has led to a rise in demand for ready-to-eat and frozen fruit options that offer a quick and nutritious snack or meal. Additionally, with the growing popularity of plant-based diets, there has been a shift towards frozen fruits as a versatile and sustainable alternative to fresh produce.

Trends in the market: In Gambia, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is experiencing a shift towards more sustainable and organic products. This trend is being driven by consumer demand for healthier and environmentally-friendly options. Additionally, there is a growing emphasis on product innovation and diversification, with companies introducing new and exotic frozen fruit options. These trends are significant as they reflect changing consumer preferences and have the potential to impact industry stakeholders, such as farmers, processors, and retailers, who may need to adapt their practices to meet these demands. Furthermore, the rise of e-commerce and online platforms for purchasing and delivering frozen fruits is also expected to have implications for the market, providing opportunities for companies to reach a wider customer base and improve distribution efficiency.

Local special circumstances: In Gambia, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is heavily influenced by the country's geographical location and tropical climate. The abundance of fresh fruits and nuts available year-round has led to a strong demand for processing and freezing technologies to extend their shelf life. Additionally, the country's cultural preference for fruit-based snacks and beverages has contributed to the growth of this market. Strict regulatory measures, such as quality control and hygiene standards, also play a significant role in shaping market dynamics.

Underlying macroeconomic factors: The Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is influenced by various macroeconomic factors. Global economic trends, such as changing consumer preferences and rising health consciousness, are driving the demand for processed and frozen fruits. Additionally, national economic health, fiscal policies, and other relevant financial indicators play a crucial role in market performance. Countries with stable economies and favorable business environments are witnessing higher growth in the market. Moreover, government initiatives to promote agricultural productivity and investments in supply chain infrastructure are also contributing to the growth of the processed and frozen fruits market.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Dried fruit is a typical snack and recipe ingredient used for centuries. The food has beneficial qualities such as its sweet taste and long shelf life. The bulk of the production of dried fruits are dried grapes, commonly known as raisins, and table dates. Table dates and raisins have a supply value of about 4.8 and 2.5 million U.S. dollars respectively. The United States and Turkey supply the most dried fruit and claim 30 percent of the worldwide market for dried fruit production in total.