Definition:
The Fruits and Nuts market covers fresh, frozen, and processed edible fruits and nuts that are bought and consumed for nutrient-based purposes.
Structure:
The market consists of 3 different submarkets:
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
For more information on the displayed data, click the info button on the right side of each box.
Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Fruits & Nuts Market within The Food market in G7 is experiencing negligible growth, influenced by factors such as changing consumer preferences, competition from alternative snacks, and supply chain challenges affecting availability and pricing.
Customer preferences: Consumers are increasingly prioritizing health and wellness, driving a shift towards natural and organic fruits and nuts as preferred snack options. This trend is particularly strong among younger demographics, who are influenced by social media and wellness culture. Additionally, there is a growing interest in plant-based diets and sustainable sourcing, prompting brands to emphasize transparency and ethical practices. As lifestyles become more health-conscious, convenience remains key, with ready-to-eat and on-the-go packaging gaining traction in the market.
Trends in the market: In the G7 countries, the Fruits & Nuts Market is experiencing a surge in demand for organic and natural snack options, driven by consumers' heightened focus on health and wellness. Younger generations, influenced by social media and wellness trends, are increasingly opting for plant-based diets, which underscores the importance of transparency in sourcing and ethical practices. Furthermore, the convenience of ready-to-eat and portable packaging is becoming crucial as busy lifestyles prevail. These evolving preferences present significant opportunities for brands to innovate and cater to health-conscious consumers while promoting sustainability.
Local special circumstances: In the G7 countries, the Fruits & Nuts Market is shaped by distinct local factors, including varying agricultural practices and regional preferences. For instance, Mediterranean nations emphasize local varieties such as olives and figs, reflecting their cultural heritage and culinary traditions. Meanwhile, North American consumers show a preference for berries and mixed nuts, influenced by health trends and seasonal availability. Regulatory frameworks also play a crucial role, with strict organic certifications ensuring product quality and safety, thereby fostering consumer trust and encouraging sustainable practices across the market.
Underlying macroeconomic factors: The Fruits & Nuts Market in the G7 countries is significantly influenced by macroeconomic factors such as consumer spending, agricultural policies, and global trade dynamics. Rising health consciousness among consumers is driving demand for fresh and organic produce, while national economic health indicators, like GDP growth and employment rates, affect disposable income available for premium products. Additionally, fiscal policies that support sustainable farming practices and promote local sourcing enhance market performance. Global trade agreements also impact import/export dynamics, shaping availability and pricing, while climate change poses challenges to production, necessitating adaptive strategies to ensure supply stability.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights