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Mon - Fri, 9am - 5pm (SGT)
Mon - Fri, 10:00am - 6:00pm (JST)
Mon - Fri, 9:30am - 5pm (GMT)
Mon - Fri, 9am - 6pm (EST)
Key regions: Canada, Russia, United States, Japan, United Kingdom
In Guatemala, the Yogurt Substitutes Market in the Dairy Products & Eggs Market within The Food market is experiencing minimal growth. This is due to factors such as limited consumer awareness and availability of substitutes, as well as the dominance of traditional dairy products in the market. Despite this, the market is slowly growing with the introduction of new and innovative substitutes.
Customer preferences: As consumers in Guatemala become more health-conscious, there has been a notable increase in the demand for yogurt substitutes in the Dairy Products & Eggs Market within The Food market. This can be attributed to a growing preference for plant-based options and a shift towards healthier, low-fat alternatives. Additionally, with the rise in lactose intolerance, there has been a trend towards dairy-free options, such as almond, coconut, and soy-based yogurts. This shift towards plant-based and lactose-free options is also driven by a growing awareness of sustainability and animal welfare issues among consumers.
Trends in the market: In Guatemala, the Yogurt Substitutes Market within the Dairy Products & Eggs Market is seeing a shift towards plant-based alternatives, such as soy, almond, and coconut yogurt. This trend is driven by the increasing demand for dairy-free options among consumers looking for healthier and environmentally friendly options. The trajectory of this trend is expected to continue as more consumers become health-conscious and environmentally aware. This could have significant implications for industry stakeholders, as they will need to adapt their product offerings to cater to this growing market segment. Additionally, there may be opportunities for collaborations and partnerships with plant-based dairy companies to meet the rising demand for yogurt substitutes in Guatemala.
Local special circumstances: In Guatemala, the Yogurt Substitutes Market is influenced by the country's diverse population and dietary preferences. The market is dominated by plant-based substitutes due to the large number of lactose-intolerant individuals in the country. Additionally, the traditional consumption of fermented foods, such as atole and pozol, has led to a high demand for probiotic-rich alternatives in the form of yogurt substitutes. The government's focus on promoting sustainable and healthy food practices has also contributed to the growth of this market. Furthermore, the strong presence of local dairy producers has led to a unique blend of traditional and modern products in the Yogurt Substitutes Market of the Dairy Products & Eggs Market within The Food market.
Underlying macroeconomic factors: The Yogurt Substitutes Market of the Dairy Products & Eggs Market within The Food market in Guatemala is influenced by various macroeconomic factors. The country's economic health and policies, as well as global economic trends, play a significant role in shaping the market. Guatemala's stable economic growth and favorable investment climate have attracted foreign investors, leading to increased market competition and innovations. Moreover, the rising health consciousness and demand for healthier food options are driving the demand for yogurt substitutes in the country. Additionally, the growing population and increasing disposable income are expected to further fuel market growth.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Mon - Fri, 9am - 6pm (EST)
Mon - Fri, 9am - 5pm (SGT)
Mon - Fri, 10:00am - 6:00pm (JST)
Mon - Fri, 9:30am - 5pm (GMT)
Mon - Fri, 9am - 6pm (EST)