Other Dairy Products & Eggs - Luxembourg

  • Luxembourg
  • Revenue in the Other Dairy Products & Eggs market amounts to US$68.78m in 2024. The market is expected to grow annually by 3.55% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in India (US$49bn in 2024).
  • In relation to total population figures, per person revenues of US$104.00 are generated in 2024.
  • In the Other Dairy Products & Eggs market, volume is expected to amount to 10.20m kg by 2029. The Other Dairy Products & Eggs market is expected to show a volume growth of 1.4% in 2025.
  • The average volume per person in the Other Dairy Products & Eggs market is expected to amount to 14.4kg in 2024.

Key regions: Japan, Philippines, United Kingdom, India, South Korea

 
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Analyst Opinion

The Other Dairy Products & Eggs Market in Luxembourg has seen a steady but negligible growth rate, influenced by factors such as increasing health consciousness and the convenience of online services. This market within The Food market is expected to continue its slow growth in the coming years.

Customer preferences:
In Luxembourg and other European countries, there is a growing demand for plant-based dairy alternatives due to concerns about animal welfare and environmental sustainability. This trend is driven by a younger generation of consumers who are more health-conscious and environmentally aware. As a result, the market for oat, soy, and almond milk is experiencing significant growth, with a wide range of innovative and flavorful products being introduced to cater to this trend.

Trends in the market:
In Luxembourg, the Other Dairy Products & Eggs market is experiencing a surge in demand for plant-based products, particularly milk alternatives. This trend is driven by the growing emphasis on health and wellness, as well as environmental concerns. As a result, dairy companies are diversifying their product offerings to include non-dairy options. This trend is expected to continue, with a projected growth of the plant-based milk market globally. Industry stakeholders need to adapt to this trend by investing in research and development for innovative plant-based products to meet consumer demand. Additionally, there may be potential partnerships and collaborations between dairy companies and plant-based brands to capitalize on this trend.

Local special circumstances:
In Luxembourg, the Other Dairy Products & Eggs Market is influenced by the country's high per capita income and strong preference for high-quality, locally-produced dairy products. The market is also subject to strict regulations and standards for dairy production, ensuring food safety and quality. Additionally, the country's small size and affluent population create a demand for premium and artisanal dairy products, contributing to a diverse and competitive market. These factors make the Luxembourg market unique compared to other dairy markets globally.

Underlying macroeconomic factors:
The Other Dairy Products & Eggs Market of the Dairy Products & Eggs Market within The Food market is heavily impacted by macroeconomic factors such as consumer purchasing power, disposable income, and consumer preferences. Countries with higher consumer spending and a strong economy are likely to experience higher demand for premium dairy products and eggs. Additionally, favorable government policies that promote dairy consumption and investments in dairy production and distribution infrastructure also contribute to market growth. However, countries with economic instability and high inflation rates may experience slower market growth due to reduced consumer spending and lower purchasing power.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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