Fresh Vegetables - Luxembourg

  • Luxembourg
  • Revenue in the Fresh Vegetables market amounts to US$212.70m in 2024. The market is expected to grow annually by 3.67% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$101bn in 2024).
  • In relation to total population figures, per person revenues of US$321.60 are generated in 2024.
  • In the Fresh Vegetables market, volume is expected to amount to 88.20m kg by 2029. The Fresh Vegetables market is expected to show a volume growth of 1.9% in 2025.
  • The average volume per person in the Fresh Vegetables market is expected to amount to 123.5kg in 2024.

Key regions: Japan, China, Spain, South Korea, United Kingdom

 
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Analyst Opinion

The Fresh Vegetables Market in Luxembourg has seen minimal growth, influenced by factors such as changing consumer preferences, limited local production, and competition from imported goods, which collectively hinder significant market expansion.

Customer preferences:
Consumers in Luxembourg are increasingly prioritizing sustainability and local sourcing when it comes to fresh vegetables, reflecting a growing awareness of environmental issues and the carbon footprint associated with imported goods. This shift is particularly evident among younger demographics, who favor organic and locally-grown produce. Additionally, the rise of plant-based diets is influencing purchasing decisions, as health-conscious individuals seek fresh vegetables that align with lifestyle changes promoting well-being and sustainability. Social media also plays a role, as online platforms inspire and educate consumers about healthy eating habits and seasonal produce, further shaping market dynamics.

Trends in the market:
In Luxembourg, the Fresh Vegetables Market is experiencing a significant shift towards sustainability and local sourcing, as consumers increasingly demand organic and locally-produced options. This trend is gaining momentum among younger demographics, who prioritize environmental concerns and the health benefits of plant-based diets. Additionally, social media platforms are enhancing consumer awareness, driving interest in seasonal produce and healthy eating habits. As these trends continue to evolve, industry stakeholders must adapt their sourcing, marketing strategies, and product offerings to cater to a more eco-conscious and health-oriented consumer base.

Local special circumstances:
In Luxembourg, the Fresh Vegetables Market is significantly influenced by the country's compact geography and rich agricultural heritage, which fosters a strong emphasis on local sourcing. The land's fertile soil and moderate climate support diverse vegetable cultivation, allowing for a vibrant farmer's market culture. Culturally, the emphasis on quality and tradition drives consumers to prioritize organic and sustainably-grown produce. Additionally, stringent EU regulations regarding food safety and environmental impact enhance consumer trust, further shaping the demand for fresh, local vegetables and promoting eco-friendly practices among producers.

Underlying macroeconomic factors:
The Fresh Vegetables Market in Luxembourg is shaped by various macroeconomic factors, including national economic health, consumer purchasing power, and global agricultural trends. The stability of Luxembourg's economy, characterized by high GDP per capita and low unemployment rates, enhances consumer spending on quality fresh produce. Additionally, the growing emphasis on sustainability aligns with global trends towards organic farming, increasing demand for locally-sourced vegetables. Fiscal policies promoting agricultural innovation and environmental protection further support market growth. Additionally, fluctuations in global supply chains and trade policies can impact the availability and pricing of fresh vegetables, influencing consumer choices.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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