Fresh Seafood - Luxembourg

  • Luxembourg
  • Revenue in the Fresh Seafood market amounts to US$11.63m in 2024. The market is expected to grow annually by 8.34% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in the United States (US$11,190m in 2024).
  • In relation to total population figures, per person revenues of US$17.57 are generated in 2024.
  • In the Fresh Seafood market, volume is expected to amount to 311.30k kg by 2029. The Fresh Seafood market is expected to show a volume growth of 6.0% in 2025.
  • The average volume per person in the Fresh Seafood market is expected to amount to 0.3kg in 2024.

Key regions: South Korea, Canada, China, Japan, United States

 
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Analyst Opinion

The Fresh Seafood Market in Luxembourg has seen minimal growth due to factors such as limited consumer demand and strict regulations. However, increasing trends towards healthy eating and the convenience of online purchasing may lead to future growth opportunities.

Customer preferences:
With the growing awareness of sustainability and ethical sourcing, consumers in Luxembourg are showing a preference for locally caught and responsibly sourced fresh seafood. This trend is further driven by an increasing interest in healthy and nutritious diets, prompting a rise in demand for fresh seafood as a protein-rich option. Additionally, the rising popularity of cooking and dining at home has led to a shift towards purchasing fresh seafood from local markets, highlighting the importance of freshness and quality to consumers.

Trends in the market:
In Luxembourg, the fresh seafood market is experiencing a rise in sustainable and locally sourced seafood, as consumers become more conscious about their environmental impact. This trend is expected to continue as consumers prioritize sustainability and transparency in their food choices. Additionally, there is a growing demand for premium seafood, as consumers seek out unique and high-quality products. These trends have significant implications for industry stakeholders, who must adapt to changing consumer preferences and invest in sustainable practices to remain competitive in the market. This shift towards sustainable and premium seafood also presents opportunities for retailers to differentiate themselves and cater to the growing demand for ethical and high-quality products.

Local special circumstances:
In Luxembourg, the Fresh Seafood Market of the Fish & Seafood Market within The Food market is heavily influenced by the country's geographical location and affluent population. Being landlocked between France, Belgium, and Germany, the demand for fresh seafood is high, resulting in a thriving market. Additionally, the country's strict regulations on food safety and sustainability ensure that only high-quality seafood is available in the market. This, coupled with the cultural preference for fresh, locally sourced food, drives the market for fresh seafood in Luxembourg.

Underlying macroeconomic factors:
The growth of the Fresh Seafood Market in Luxembourg is heavily influenced by macroeconomic factors, such as global economic trends, national economic health, fiscal policies, and financial indicators. The country's strong economy and stable political environment make it an attractive market for seafood producers and exporters. Additionally, the high disposable income and changing consumer preferences towards healthier and sustainable food options are driving the demand for fresh seafood in Luxembourg. Furthermore, the country's strategic location and well-developed logistics infrastructure make it a key hub for international trade, further boosting the growth of the Fresh Seafood Market.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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