Spreads - Luxembourg

  • Luxembourg
  • Revenue in the Spreads market amounts to US$19.78m in 2024. The market is expected to grow annually by 3.83% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$19,050m in 2024).
  • In relation to total population figures, per person revenues of US$29.89 are generated in 2024.
  • In the Spreads market, volume is expected to amount to 2.08m kg by 2029. The Spreads market is expected to show a volume growth of 2.1% in 2025.
  • The average volume per person in the Spreads market is expected to amount to 2.9kg in 2024.

Key regions: Canada, Philippines, China, Spain, India

 
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Analyst Opinion

The Spreads Market within The Food market in Luxembourg has seen a slow growth rate, largely influenced by factors such as changing consumer preferences, increasing demand for natural and healthier options, and competition from alternative spreads. However, the market is expected to experience a slight growth in the coming years due to the rising popularity of specialty spreads and the convenience of online shopping.

Customer preferences:
As consumers become more health-conscious, there is a growing demand for low-sugar and natural spreads, such as honey and fruit jam. This trend is fueled by a preference for clean labels and sustainable sourcing. Additionally, there is a rise in demand for vegan and gluten-free options in the spreads market, as more individuals adopt plant-based diets and seek healthier alternatives. This shift towards healthier spreads is also influenced by the increasing focus on wellness and self-care, as consumers prioritize their overall health and well-being.

Trends in the market:
In Luxembourg, the Spreads Market is seeing a rise in demand for healthier and more natural spreads, as consumers become more health-conscious. This trend is driven by increasing concerns about sugar consumption and its impact on health. As a result, manufacturers are focusing on developing spreads with reduced sugar content and using natural sweeteners such as honey and stevia. This trajectory is significant as it reflects a shift towards healthier and more sustainable food choices. Industry stakeholders, such as manufacturers and retailers, need to adapt to this trend by offering a wider range of healthier spread options to meet consumer demand. Additionally, this trend presents opportunities for collaboration with suppliers of natural sweeteners and advertising campaigns focused on the health benefits of these products.

Local special circumstances:
In Luxembourg, the Spreads & Sweeteners Market within The Food market is heavily influenced by its small population and high GDP per capita. This leads to a consumer base with high purchasing power and a preference for premium, high-quality products. Additionally, the country's strong economy and high standard of living contribute to the demand for healthy and organic spreads and sweeteners. Furthermore, Luxembourg's central location in Europe makes it a strategic hub for food distribution, attracting international players to the market and creating a diverse range of products for consumers to choose from.

Underlying macroeconomic factors:
The Spreads & Sweeteners Market within The Food market in Luxembourg is heavily influenced by macroeconomic factors such as consumer spending, trade policies, and changes in global food prices. As a small, open economy, Luxembourg is highly dependent on international trade for its food supply. Any fluctuations in global food prices, as well as trade policies and agreements, can significantly impact the availability and cost of spreads and sweeteners in the market. Additionally, consumer spending patterns, influenced by national economic health and fiscal policies, play a crucial role in determining the demand for spreads and sweeteners in Luxembourg. As the country's economy continues to grow and consumer purchasing power increases, the demand for premium and healthier spreads and sweeteners is expected to rise.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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