Milk Substitutes - Sri Lanka

Sri Lanka

Highlights

Revenue in the Milk Substitutes market amounts to US$5.91m in 2024. The market is expected to grow annually by 16.61% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$10bn in 2024).
In relation to total population figures, per person revenues of US$0.27 are generated in 2024.
In the Milk Substitutes market, volume is expected to amount to 1.89m kg by 2029. The Milk Substitutes market is expected to show a volume growth of 12.2% in 2025.0.
The average volume per person in the Milk Substitutes market is expected to amount to 0.1kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The Milk Substitutes Market in Sri Lanka is experiencing steady growth due to the increasing health consciousness among consumers and convenience offered by online services. The average growth rate is driven by the rising demand for alternative dairy products and the country's evolving food market.

Customer preferences: As health and wellness become more prevalent in Sri Lankan culture, consumers are increasingly turning towards plant-based milk substitutes in search of healthier and more sustainable options. This trend is driven by a growing awareness of the health benefits of plant-based diets and concerns over the environmental impact of dairy production. Additionally, the rise of lactose intolerance and dairy allergies among the population has also contributed to the demand for milk substitutes.

Trends in the market: In Sri Lanka, the Milk Substitutes Market within the Dairy Products & Eggs Market is experiencing a surge in demand for plant-based milk alternatives, such as soy, almond, and coconut milk. This trend is driven by the rising health consciousness among consumers, as well as the increasing number of lactose intolerance cases. The trajectory of this trend is expected to continue upwards, with more companies entering the market and offering innovative products to meet the growing demand. This shift towards plant-based milk substitutes has significant implications for industry stakeholders, as it presents new opportunities for growth and diversification. Additionally, it may also lead to changes in traditional dairy farming practices and supply chains.

Local special circumstances: In Sri Lanka, the Milk Substitutes Market of the Dairy Products & Eggs Market within The Food market is influenced by the country's tropical climate and strong cultural preference for vegetarian diets. This has led to a high demand for plant-based milk alternatives, such as coconut milk and soy milk. Additionally, the government's efforts to promote a healthier lifestyle and reduce dairy consumption due to its environmental impact have also contributed to the growth of the milk substitutes market in Sri Lanka.

Underlying macroeconomic factors: The Milk Substitutes Market of the Dairy Products & Eggs Market within The Food market in Sri Lanka is heavily impacted by macroeconomic factors such as the country's economic growth and stability, government policies related to the dairy industry, and global economic trends. The market is also influenced by factors such as consumer spending power, inflation rates, and exchange rate fluctuations. Additionally, the demand for milk substitutes is driven by the increasing health consciousness among consumers and the growing trend of veganism. Countries with strong economic growth and supportive regulatory environments for dairy alternatives are experiencing faster market growth compared to regions with economic challenges and limited availability of milk substitutes. Moreover, the rising prevalence of lactose intolerance and the growing population of health-conscious individuals globally are driving the demand for milk substitutes in Sri Lanka and other markets.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.