Breakfast Cereals - Uzbekistan | Statista Market Forecast

Revenue in the Breakfast Cereals market amounts to US$103.10m in 2024. The market is expected to grow annually by 10.35% (CAGR 2024-2029).
In global comparison, most revenue is generated United States (US$23bn in 2024).
In relation to total population figures, per person revenues of US$2.89 are generated in 2024.
In the Breakfast Cereals market, volume is expected to amount to 123.00m kg by 2029. The Breakfast Cereals market is expected to show a volume growth of 5.8% in 2025.0.
The average volume per person in the Breakfast Cereals market is expected to amount to 2.7kg in 2024.

Definition:

The Breakfast Cereals market covers all types of cereal varieties which are usually created from grains like wheat, corn, or oats and flavored with sugars, different spices, and other ingredients. Breakfast cereal is frequently consumed with milk or yogurt and can be served hot or cold.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

Muesli, granola cereal
Breakfast cereals (with or without nuts and dried fruits)
Oats, oatmeal, farina, grits, cream of wheat
Gluten-free cereals, high-fiber cereals, low-sugar cereals, protein cereals

Other cereal based products
popcorn
Out-of-home consumption

The Breakfast Cereals market in Uzbekistan has seen mild growth, influenced by factors like increasing consumer health awareness and convenience of online services. This trend is expected to continue as the Bread & Cereal Products market in the country continues to evolve and expand.

Customer preferences: Consumers in Uzbekistan are increasingly gravitating towards healthier breakfast options, leading to a rise in demand for cereal products made with whole grains and natural ingredients. This trend is driven by a growing awareness of the importance of a balanced diet and the influence of Western eating habits. As a result, manufacturers are incorporating local ingredients and flavors to cater to the diverse tastes and preferences of the Uzbek population.

Trends in the market: In Uzbekistan, the Breakfast Cereals market is experiencing a surge in demand for healthier and more diverse options, driven by increasing health consciousness among consumers. This trend is expected to continue, with manufacturers focusing on offering low-sugar, high-protein, and gluten-free products. Additionally, there is a growing preference for locally sourced ingredients and sustainable packaging in the market. These trends present opportunities for industry stakeholders to cater to changing consumer preferences and differentiate their products in a competitive market.

Local special circumstances: In Uzbekistan, the Breakfast Cereals market is heavily influenced by the country's relatively low cereal consumption compared to other regions. The market is also shaped by cultural preferences, with traditional Uzbek breakfasts consisting of savory dishes rather than sweet cereals. Additionally, regulatory barriers and import restrictions contribute to a limited selection of cereal products available in the market. These factors create a unique environment for cereal producers to navigate, which can impact product offerings and marketing strategies.

Underlying macroeconomic factors: The Breakfast Cereals Market of the Bread & Cereal Products Market within The Food market in Uzbekistan is influenced by various macroeconomic factors. The country's economic health, global economic trends, fiscal policies, and other financial indicators play a crucial role in shaping market performance. For instance, favorable economic conditions, such as stable GDP growth and increasing disposable incomes, can boost demand for breakfast cereals. On the other hand, economic instability, inflation, and currency fluctuations can negatively impact market growth. Additionally, government initiatives to promote healthy eating habits and increasing health consciousness among consumers can also drive the demand for breakfast cereals in Uzbekistan.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.