Baby Food - Timor-Leste

  • Timor-Leste
  • Revenue in the Baby Food market amounts to US$2,544.00k in 2024. The market is expected to grow annually by 5.44% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$19,990m in 2024).
  • In relation to total population figures, per person revenues of US$1.84 are generated in 2024.
  • In the Baby Food market, volume is expected to amount to 189.40k kg by 2029. The Baby Food market is expected to show a volume growth of 7.7% in 2025.
  • The average volume per person in the Baby Food market is expected to amount to 0.1kg in 2024.

Key regions: Canada, United Kingdom, Japan, United States, Spain

 
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Analyst Opinion

The Baby Food market in Timor-Leste is facing negligible growth, influenced by factors such as limited availability of products, low disposable income, and cultural preferences for traditional feeding methods. However, increasing awareness of the importance of proper nutrition for infants and rising working women population are expected to drive market growth. The sub-markets of Baby Milk & Infant Formula and Prepared Baby Food are likely to experience the highest growth due to their convenience and nutritional benefits.

Customer preferences:
There has been a growing trend in Timor-Leste towards organic and locally-sourced baby food options, as parents become more health-conscious and environmentally aware. This has also led to an increase in demand for homemade and traditional baby food recipes, reflecting the cultural importance of homemade meals in Timorese society. Additionally, with a rising middle class and changing family dynamics, there is a growing demand for convenience and on-the-go baby food options, as parents look for ways to balance their busy lifestyles with providing nutritious meals for their children.

Trends in the market:
In Timor-Leste, the Baby Food Market within The Food market market is experiencing a shift towards healthier and more organic options. This trend is being driven by increased awareness of the benefits of natural and locally-sourced ingredients. Additionally, there is a growing demand for convenience and on-the-go options, leading to the rise of ready-to-eat and single-serve baby food products. These trends are significant as they reflect changing consumer preferences and present opportunities for industry stakeholders to innovate and develop new products. However, with the country's limited infrastructure and distribution channels, there may be challenges in meeting this demand and ensuring affordability for the local population.

Local special circumstances:
In Timor-Leste, the Baby Food market is heavily influenced by cultural factors. Due to the country's traditional beliefs and practices, breastfeeding is highly encouraged and widely practiced. This has resulted in a smaller market for formula and other baby food products. Additionally, the country's limited infrastructure and remote rural areas make it challenging for companies to distribute and market their products effectively. This has led to a reliance on traditional methods of food preparation and feeding, further impacting the demand for baby food products.

Underlying macroeconomic factors:
The Baby Food Market in Timor-Leste is also influenced by macroeconomic factors such as national economic health, government policies, and global economic trends. The country's relatively low GDP and high poverty rate may limit consumer spending on baby food products, while government initiatives to improve healthcare and nutrition could drive demand for healthier options. In addition, global economic trends such as rising disposable incomes and changing consumer preferences towards organic and natural products may also impact market growth. However, limited infrastructure and distribution channels in Timor-Leste may hinder the market's potential.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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