Definition:
The Baby Cereals & Other Dried Baby Food market covers prepared baby food that comes in powdered form and is designed to be mixed with a liquid, such as water or breast milk, to create a semi-solid food product for infants and young children. It is usually made from muesli, rice cereals, and/or grain-based porridge. This type of baby food is easy to digest and enriched with essential vitamins and minerals.
Additional information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram). The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption, out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Baby Cereals & Other Dried Baby Food Market in Switzerland is experiencing minimal growth, impacted by factors such as changing consumer preferences and increasing competition. Convenience and health awareness are key drivers of this market's growth.
Customer preferences: Consumers in Switzerland are becoming more conscious about the health and well-being of their babies, leading to an increased demand for organic and natural baby food products. This trend is driven by a growing preference for clean label and sustainable options, as well as concerns over the potential health risks of artificial ingredients. Additionally, there is a rise in demand for allergen-free and gluten-free options, reflecting the increasing number of babies with food allergies and intolerances.
Trends in the market: In Switzerland, the Baby Cereals & Other Dried Baby Food Market of the Baby Food Market within The Food market is experiencing a shift towards organic and natural products. This trend is driven by increasing consumer demand for healthier and more sustainable options for their babies. As a result, major players in the market are introducing new organic and natural options and investing in sustainable packaging. This trend is expected to continue, with potential implications including increased competition and potential for market growth in the organic and natural baby food segment.
Local special circumstances: In Switzerland, the Baby Cereals & Other Dried Baby Food Market of the Baby Food Market is influenced by the country's high standards for food safety and quality. This has led to a demand for organic and natural baby food products. Additionally, cultural norms that prioritize healthy and balanced diets for children have also shaped the market, with a preference for nutrient-rich and minimally processed options. Furthermore, strict regulations for marketing and labeling of baby food products have also impacted the market dynamics, ensuring transparency and consumer trust.
Underlying macroeconomic factors: The Baby Cereals & Other Dried Baby Food Market within the Baby Food Market of The Food market in Switzerland is heavily influenced by macroeconomic factors such as consumer spending habits, government policies and regulations, and overall economic stability. With a strong economy and high disposable income, Switzerland has a high demand for premium baby food products. Additionally, the country's strict regulations on food safety and labeling also contribute to the market's growth, as consumers are willing to pay a premium for high-quality baby food products. Furthermore, the country's aging population and increasing health consciousness among parents also drive the demand for organic and healthier options in the baby food market.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights