Definition:
The Fruits and Nuts market covers fresh, frozen, and processed edible fruits and nuts that are bought and consumed for nutrient-based purposes.
Structure:
The market consists of 3 different submarkets:
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Mar 2024
Sources: Statista Market Insights, Statista Consumer Insights Global
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Fruits & Nuts Market in Switzerland is experiencing negligible growth, influenced by factors such as shifting consumer preferences towards healthier diets, seasonal availability, and competition from processed alternatives that affect fresh produce demand.
Customer preferences: Consumers in Switzerland are increasingly prioritizing organic and locally sourced fruits and nuts, reflecting a growing awareness of environmental sustainability and the impact of food choices on health. This trend is further influenced by the rise of plant-based diets, encouraging a shift towards whole, unprocessed foods. Additionally, younger demographics are favoring convenience, leading to a rise in packaged snack options that incorporate fruits and nuts, while older consumers are seeking traditional varieties that emphasize quality and nutritional value.
Trends in the market: In Switzerland, the Fruits & Nuts market is experiencing a notable shift towards organic and locally sourced products, driven by consumers' increasing focus on sustainability and health. As plant-based diets gain popularity, there is a rising demand for whole, unprocessed options, prompting brands to innovate. Convenience is a key factor for younger demographics, leading to an uptick in packaged snacks that feature fruits and nuts. Meanwhile, older consumers are leaning towards traditional offerings that emphasize quality and nutrition, compelling industry stakeholders to adapt their product lines and marketing strategies to meet these evolving preferences.
Local special circumstances: In Switzerland, the Fruits & Nuts market is shaped by its mountainous geography, which fosters the cultivation of unique local varieties. The strong emphasis on high-quality standards and food safety regulations influences consumer trust and preferences, making organic and sustainably sourced products particularly appealing. Culturally, there is a deep-rooted appreciation for artisanal and traditional food practices, driving demand for premium offerings. Additionally, the country's diverse population encourages innovation, as brands cater to various dietary preferences, further enriching market dynamics.
Underlying macroeconomic factors: The Fruits & Nuts market in Switzerland is significantly influenced by macroeconomic factors such as robust national economic health, consumer spending patterns, and global trade dynamics. Switzerland's stable economy, characterized by low unemployment and high GDP per capita, supports a strong demand for premium food products. Fiscal policies promoting sustainability and innovation also encourage investment in organic farming practices. Furthermore, global trends towards health-conscious eating and sustainability resonate with Swiss consumers, boosting the market for high-quality, ethically sourced fruits and nuts. The country's strategic positioning within Europe facilitates trade, enhancing the availability of diverse product offerings.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights