Tomato Ketchup - Bosnia and Herzegovina

Revenue in the Tomato Ketchup market amounts to US$19.41m in 2024. The market is expected to grow annually by 3.92% (CAGR 2024-2029).
In global comparison, most revenue is generated United States (US$6bn in 2024).
In relation to total population figures, per person revenues of US$6.08 are generated in 2024.
In the Tomato Ketchup market, volume is expected to amount to 9.94m kg by 2029. The Tomato Ketchup market is expected to show a volume growth of 1.8% in 2025.0.
The average volume per person in the Tomato Ketchup market is expected to amount to 2.9kg in 2024.

Definition:

The Tomato Ketchup market covers sauces that are largely derived from tomatoes. It is frequently used as the foundation for other sauces as well as a topping or component in many different types of food, including pasta, pizza, and soups.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Tomato ketchup
Tomato-based sauces similar to ketchup
Tomato sauces
Sieved tomatoes
No added sugar tomato ketchup, flavored tomato ketchup

Other sauces (e.g. chutneys, soya sauce, mayonnaise, mustard)
Out-of-home consumption

The Tomato Ketchup Market in Bosnia and Herzegovina within The Food market has been experiencing negligible growth, impacted by factors such as stagnant consumer demand, increased competition, and changing consumer preferences towards healthier alternatives. Despite this, the convenience and popularity of tomato ketchup as a condiment continue to drive sales.

Customer preferences: Consumers in Bosnia and Herzegovina are showing a growing preference for healthier and more natural food options, leading to a rise in demand for organic and locally sourced products. This trend is driven by a desire for healthier and more sustainable lifestyles, as well as a growing awareness of the environmental impact of food production. As a result, the Tomato Ketchup Market within the Sauces & Spices Market is also seeing an increase in demand for organic and natural tomato ketchup options.

Trends in the market: In Bosnia and Herzegovina, the Tomato Ketchup market is experiencing a shift towards healthier options, with consumers increasingly seeking out low-sugar and organic ketchup products. This trend is in line with the overall trend of health consciousness in the food industry, and is expected to continue. Additionally, there is a growing demand for convenience and ready-to-use sauces, driving the growth of the Tomato Ketchup market. This presents opportunities for industry stakeholders to innovate and cater to these changing preferences, while also remaining competitive in the market. With the rise of online shopping and e-commerce in the region, there is also potential for digital marketing and sales strategies to further boost the market.

Local special circumstances: In Bosnia and Herzegovina, the Tomato Ketchup market is influenced by cultural preferences and traditional local recipes. The use of tomato ketchup in traditional dishes such as cevapi and burek is a unique factor that sets the market apart from others. Additionally, the country's geographical location and historical ties to neighboring countries also impact the availability and demand for tomato ketchup. Moreover, regulatory policies regarding food labeling and quality standards also play a role in shaping the market dynamics.

Underlying macroeconomic factors: The Tomato Ketchup Market of the Sauces & Spices Market within The Food market in Bosnia and Herzegovina is affected by various macroeconomic factors. The country's economic stability, trade policies, and government regulations all play a role in the market's performance. Additionally, global economic trends and consumer spending habits also impact the demand for tomato ketchup. Moreover, the country's investment in agriculture and food processing industries, as well as its overall economic health, can influence the production and availability of tomato ketchup in the market. Furthermore, changes in consumer preferences and purchasing power can also affect the market's growth.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.