Oils & Fats - Paraguay

  • Paraguay
  • Revenue in the Oils & Fats market amounts to US$376.10m in 2024. The market is expected to grow annually by 6.99% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in India (US$46bn in 2024).
  • In relation to total population figures, per person revenues of US$54.27 are generated in 2024.
  • In the Oils & Fats market, volume is expected to amount to 84.51m kg by 2029. The Oils & Fats market is expected to show a volume growth of 2.6% in 2025.
  • The average volume per person in the Oils & Fats market is expected to amount to 10.7kg in 2024.

Key regions: Canada, India, Spain, Philippines, South Korea

 
Market
 
Region
 
Region comparison
 
Currency
 

Analyst Opinion

The Oils & Fats market in Paraguay is experiencing minimal growth, influenced by factors such as shifting consumer preferences towards healthier options, economic fluctuations affecting purchasing power, and competition from imported alternatives impacting local production.

Customer preferences:
In Paraguay, consumers are increasingly prioritizing health-conscious dietary choices, leading to a notable shift towards plant-based oils and fats, such as olive and avocado oil, perceived as healthier alternatives. This trend is particularly pronounced among younger demographics, who are more influenced by global wellness movements and social media. Additionally, rising awareness of sustainable practices is prompting consumers to seek locally sourced products, fostering a growing interest in organic and eco-friendly options that align with their lifestyle values.

Trends in the market:
In Paraguay, the Oils & Fats Market is experiencing a significant shift towards the adoption of healthier cooking oils, particularly among younger consumers who favor plant-based options like olive and avocado oil. This trend is fueled by increasing awareness of health and nutrition, driven by social media influence and global wellness campaigns. Moreover, a growing emphasis on sustainability is leading consumers to prefer locally sourced and organic products, which not only align with their health goals but also support eco-friendly practices. This shift presents opportunities for industry stakeholders to innovate and cater to changing consumer preferences, promoting healthier and sustainable options in the market.

Local special circumstances:
In Paraguay, the Oils & Fats Market is influenced by the country's rich agricultural heritage, with abundant local sources of vegetable oils, such as soy and palm. This availability fosters a preference for domestic products among consumers, who are increasingly aware of the benefits of supporting local farmers. Additionally, cultural traditions emphasize cooking with natural ingredients, which aligns with the rising demand for healthier oils. Regulatory support for organic farming practices further encourages the market's shift toward sustainable options, differentiating it from other regions.

Underlying macroeconomic factors:
The Oils & Fats Market in Paraguay is shaped by several macroeconomic factors, including global commodity prices, trade policies, and domestic agricultural productivity. As a major producer of soy and palm oil, fluctuations in global demand and pricing directly impact local production and profitability. Moreover, Paraguay's economic health, characterized by steady GDP growth and inflation control, supports consumer spending on food products. Fiscal policies promoting agricultural investment and sustainable practices further enhance market dynamics. Additionally, rising global concerns about sustainability and health trends encourage shifts towards organic and locally sourced oils, positioning Paraguayan products favorably in both domestic and international markets.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
Please wait

Contact

Get in touch with us. We are happy to help.
Statista Locations
Contact Meredith Alda
Meredith Alda
Sales Manager– Contact (United States)

Mon - Fri, 9am - 6pm (EST)

Contact Yolanda Mega
Yolanda Mega
Operations Manager– Contact (Asia)

Mon - Fri, 9am - 5pm (SGT)

Contact Ayana Mizuno
Ayana Mizuno
Junior Business Development Manager– Contact (Asia)

Mon - Fri, 10:00am - 6:00pm (JST)

Contact Lodovica Biagi
Lodovica Biagi
Director of Operations– Contact (Europe)

Mon - Fri, 9:30am - 5pm (GMT)

Contact Carolina Dulin
Carolina Dulin
Group Director - LATAM– Contact (Latin America)

Mon - Fri, 9am - 6pm (EST)