Fish & Seafood - Paraguay

Paraguay

Highlights

Revenue in the Fish & Seafood market amounts to US$613.60m in 2024. The market is expected to grow annually by 7.40% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$97bn in 2024).
In relation to total population figures, per person revenues of US$88.32 are generated in 2024.
In the Fish & Seafood market, volume is expected to amount to 52.89m kg by 2029. The Fish & Seafood market is expected to show a volume growth of 5.9% in 2025.0.
The average volume per person in the Fish & Seafood market is expected to amount to 6.5kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Fish & Seafood Market in Paraguay has seen modest growth due to factors such as increasing demand for fresh and processed options, health-conscious consumers, and the convenience of online shopping. However, the market's growth rate is subdued due to challenges in sourcing and distribution, as well as competition from traditional local markets.

Customer preferences: As Paraguay's economy continues to grow, there has been a noticeable increase in disposable income and purchasing power, especially among the younger population. This has led to a shift in consumer preferences towards more premium and sustainable seafood options. Additionally, the rising health consciousness and awareness about the benefits of consuming protein-rich fish and seafood have also fueled the demand for these products. As a result, there has been a rise in the availability of organic and locally-sourced fish and seafood in the market, catering to the growing demand for healthier and environmentally-friendly options.

Trends in the market: In Paraguay, the Fish & Seafood Market within The Food market is experiencing a rise in demand for sustainably sourced and traceable seafood products. This trend is driven by increasing consumer awareness and demand for ethically and environmentally responsible food choices. As a result, industry stakeholders are investing in certifications and transparency measures to meet this demand. This trend is expected to continue, with potential implications for the industry including increased competition and the need for innovation in sustainable practices.

Local special circumstances: In Paraguay, the Fish & Seafood market is heavily influenced by the country's landlocked location, which limits access to fresh seafood. As a result, there is a strong reliance on imported seafood products, creating a unique market dynamic. Additionally, Paraguay's rich cultural heritage and strong Spanish and indigenous influences have shaped the local cuisine, leading to a preference for certain types of seafood and preparation methods. These factors, combined with the country's regulatory environment, play a crucial role in shaping the Fish & Seafood market in Paraguay.

Underlying macroeconomic factors: The Fish & Seafood Market in Paraguay is heavily influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other financial indicators. The market is impacted by the overall economic performance of the country and its ability to attract investment, as well as the stability of its currency and trade policies. The demand for fish and seafood is also affected by consumer purchasing power, disposable income, and consumer preferences. Additionally, regulatory policies and international trade agreements can either facilitate or hinder market growth. With the increasing global demand for sustainable and environmentally friendly seafood, countries with strong regulatory support and investment in sustainable fishing practices are experiencing faster market growth compared to those with limited regulations and unsustainable fishing methods.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.