Processed & Frozen Fruits - CIS | Statista Market Forecast

Revenue in the Processed & Frozen Fruits market amounts to US$3.75bn in 2024. The market is expected to grow annually by 6.19% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$10bn in 2024).
In relation to total population figures, per person revenues of US$15.44 are generated in 2024.
In the Processed & Frozen Fruits market, volume is expected to amount to 922.90m kg by 2029. The Processed & Frozen Fruits market is expected to show a volume growth of 2.5% in 2025.0.
The average volume per person in the Processed & Frozen Fruits market is expected to amount to 3.5kg in 2024.

Definition:

The Processed and Frozen Fruits market covers all products made from edible fruits that have been canned, frozen, dehydrated, fermented, or pickled.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

Processed fruits
Frozen fruits
Preserved fruits
Compotes and stewed fruits
Dried fruit

Jams and marmelades
Fresh fruits
Nuts
Fruit powder/flour
Fruits-based homogenized preparations as baby food
Trail mixes
Out-of-home consumption

The Processed & Frozen Fruits Market in the CIS region is experiencing subdued growth, impacted by various factors such as changing consumer preferences, increasing competition, and fluctuating prices of raw materials. Despite this, the market is expected to continue growing, driven by rising demand for convenient and healthy food options.

Customer preferences: The Processed & Frozen Fruits Market in the Fruits & Nuts Market is seeing a rise in demand for organic and sustainably sourced products, as consumers become more health-conscious and environmentally aware. This trend is driven by a growing preference for natural and nutritious options, as well as the increasing availability of eco-friendly packaging solutions. Additionally, the adoption of plant-based diets is also contributing to the growth of this market.

Trends in the market: In the CIS region, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is experiencing a shift towards healthier and more convenient options. Consumers are increasingly opting for frozen fruits and vegetables as they offer longer shelf life and retain their nutritional value. In addition, there is a growing demand for organic and natural processed fruit products, as consumers become more health-conscious. This trend is expected to continue, with industry players investing in new product development and expanding their distribution channels to cater to the changing preferences of consumers.

Local special circumstances: In the CIS region, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is heavily influenced by the region's harsh weather conditions, leading to a high demand for frozen fruits and nuts. Additionally, cultural preferences for preserved and ready-to-eat fruits also contribute to the market's growth. In terms of regulations, the import and export restrictions in some CIS countries create challenges for international players, while local players have an advantage in navigating these regulations.

Underlying macroeconomic factors: The Processed & Frozen Fruits Market in the Fruits & Nuts Market within The Food market is heavily influenced by macroeconomic factors such as consumer spending power, trade policies, and investment in agriculture infrastructure. Countries with stable economic conditions and favorable trade agreements are experiencing higher market growth compared to regions with economic instability and trade barriers. Furthermore, the growing consumer demand for convenient and healthy food options is driving the demand for processed and frozen fruits, as well as the increasing adoption of frozen fruits in foodservice establishments.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Dried fruit is a typical snack and recipe ingredient used for centuries. The food has beneficial qualities such as its sweet taste and long shelf life. The bulk of the production of dried fruits are dried grapes, commonly known as raisins, and table dates. Table dates and raisins have a supply value of about 4.8 and 2.5 million U.S. dollars respectively. The United States and Turkey supply the most dried fruit and claim 30 percent of the worldwide market for dried fruit production in total.