Baby Food - CIS

  • CIS
  • Revenue in the Baby Food market amounts to US$7.16bn in 2025. The market is expected to grow annually by 6.44% (CAGR 2025-2029).
  • In global comparison, most revenue is generated in China (US$21,440m in 2025).
  • In relation to total population figures, per person revenues of US$29.31 are generated in 2025.
  • In the Baby Food market, volume is expected to amount to 642.70m kg by 2029. The Baby Food market is expected to show a volume growth of 4.3% in 2026.
  • The average volume per person in the Baby Food market is expected to amount to 2.2kg in 2025.

Key regions: Canada, United Kingdom, Japan, United States, Spain

 
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Analyst Opinion

The Baby Food market in the CIS region has been seeing a slow growth rate, influenced by factors such as changing consumer preferences, increasing competition from substitute products, and stringent government regulations. Despite this, the market is expected to continue growing due to rising birth rates and increasing disposable income among the population. The sub-markets of Baby Milk & Infant Formula, Baby Cereals & Other Dried Baby Food, Prepared Baby Food, and Baby Snacks & Others are also contributing to this growth, catering to the diverse needs and preferences of parents. Online sales and the convenience offered by pre-packaged baby food products are also contributing to the market's growth.

Customer preferences:
The Baby Food Market within The Food market is experiencing a shift towards healthier and more organic options as consumers become increasingly health-conscious. This trend is driven by a growing awareness of the potential health benefits of organic foods, as well as a desire to provide their children with the best possible nutrition. Additionally, there is a notable increase in demand for allergen-free and plant-based baby food products, catering to specific dietary needs and preferences. This shift towards healthier and more specialized options is also influenced by a rise in disposable income and a growing focus on sustainability and ethical food production.

Trends in the market:
In the CIS region, the Baby Food Market is experiencing a shift towards organic and natural products, driven by increasing consumer awareness of the health benefits of such foods. This trend is expected to continue as more parents prioritize healthy and nutritious options for their children. This shift also presents opportunities for industry players to expand their product offerings and cater to this growing demand. Additionally, there is a rising trend of online sales and home delivery services, providing convenience for busy parents and further driving market growth. These developments suggest a promising future for the Baby Food Market in the CIS region.

Local special circumstances:
In the CIS region, the Baby Food Market is influenced by various cultural factors, such as the preference for traditional home-cooked meals over packaged food. In addition, varying regulatory standards and local ingredients impact the formulation of baby food products. For instance, Russia has strict regulations on food fortification, while Kazakhstan has a preference for organic and natural ingredients. These unique factors play a crucial role in shaping the demand and supply dynamics of the baby food market in the CIS region.

Underlying macroeconomic factors:
The Baby Food Market within The Food market is greatly influenced by macroeconomic factors such as population growth, disposable income, and consumer trends. Countries with a growing population and rising disposable income, such as China and India, are experiencing high demand for baby food products. Additionally, the changing consumer preferences towards healthy and organic baby food options are driving market growth. However, economic downturns and unstable political climates can negatively impact the market, as consumers may opt for cheaper alternatives or reduce their overall spending on non-essential items like baby food.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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