Fish & Seafood - Bosnia and Herzegovina

Bosnia and Herzegovina

Highlights

Revenue in the Fish & Seafood market amounts to US$224.20m in 2024. The market is expected to grow annually by 3.96% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$97bn in 2024).
In relation to total population figures, per person revenues of US$70.18 are generated in 2024.
In the Fish & Seafood market, volume is expected to amount to 14.75m kg by 2029. The Fish & Seafood market is expected to show a volume growth of 1.5% in 2025.0.
The average volume per person in the Fish & Seafood market is expected to amount to 4.3kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Fish & Seafood Market in Bosnia and Herzegovina is experiencing minimal growth, influenced by factors such as limited consumer awareness and the dominance of traditional markets. Despite the potential for growth in sub-markets like Fresh Fish and Processed Fish & Seafood, the overall market is constrained by challenges such as high import costs and lack of infrastructure for distribution.

Customer preferences: As health consciousness and sustainability become top priorities for consumers in Bosnia and Herzegovina, the Fish & Seafood Market within The Food market is experiencing a shift towards locally sourced and organic seafood products. This trend is further driven by the growing awareness of the impact of overfishing on the environment. Additionally, the rise of health-conscious and affluent young consumers is fueling the demand for premium and exotic seafood options.

Trends in the market: In Bosnia and Herzegovina, the Fish & Seafood Market within The Food market is experiencing a shift towards more sustainable and eco-friendly practices. This includes a growing demand for locally-sourced and organic fish and seafood products. Additionally, there is a trend towards value-added seafood products, such as ready-to-eat meals and seafood snacks. These trends are significant as they reflect consumer preferences for healthier and more convenient options. This also presents opportunities for industry stakeholders to differentiate their products and capture a larger market share. However, the shift towards sustainability may also pose challenges for smaller producers who may struggle to meet the necessary standards and certifications. Overall, these trends are expected to continue shaping the Fish & Seafood Market in Bosnia and Herzegovina, with potential implications for both consumers and industry players.

Local special circumstances: In Bosnia and Herzegovina, the Fish & Seafood Market is influenced by the country's geographical location and cultural preferences. As a landlocked country, seafood consumption is not as high compared to coastal regions, leading to a smaller market size. However, the demand for freshwater fish is strong due to the country's numerous rivers and lakes. Additionally, the cultural influence of traditional Bosnian cuisine, which includes a variety of fish dishes, drives the market. Regulatory factors, such as strict food safety regulations and import restrictions, also shape the market dynamics. These unique local factors play a significant role in the growth and development of the Fish & Seafood Market in Bosnia and Herzegovina.

Underlying macroeconomic factors: The Fish & Seafood Market within The Food market in Bosnia and Herzegovina is impacted by various macroeconomic factors. These include global economic trends, national economic health, fiscal policies, and financial indicators. The country's economic stability and growth potential play a significant role in determining market performance. Additionally, changes in consumer purchasing power and government regulations also influence the demand and supply of fish and seafood products. In recent years, the rising health consciousness among consumers and increasing demand for sustainable and ethically-sourced seafood have also affected the market.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.