Dairy Products & Eggs - Kazakhstan

Revenue in the Dairy Products & Eggs market amounts to US$9.57bn in 2024. The market is expected to grow annually by 8.30% (CAGR 2024-2029).
In global comparison, most revenue is generated India (US$173bn in 2024).
In relation to total population figures, per person revenues of US$482.50 are generated in 2024.
In the Dairy Products & Eggs market, volume is expected to amount to 2.86bn kg by 2029. The Dairy Products & Eggs market is expected to show a volume growth of 2.9% in 2025.0.
The average volume per person in the Dairy Products & Eggs market is expected to amount to 128.2kg in 2024.

Definition:

The Dairy Products and Eggs market covers eggs and dairy products which play a major role in the daily diet of many consumers. The market includes milk substitutes, milk, products made from mammal’s milk or milk components, and eggs that are harvested from domesticated animals for human consumption, such as chickens, ducks, or quails.

Structure:

The market consists of 8 different submarkets:

The Milk market covers fresh milk that is defined as an animal product containing proteins, lactose, fats, and water.
The Milk substitutes market covers all types of plant-based milk, such as soya, almond, oat, rice, coconut, spelt, and other. “Other” includes hazelnut, soya/rice blend, buckwheat, cashew, pea, millet, lupine, hemp, quinoa, flax seed, grain, etc.
The Yogurt market covers products that are made when milk is fermented by bacteria.
The Cheese market covers solid products obtained by coagulating milk.
Yogurt substitutes cover non-dairy alternatives to traditional yogurt
Cheese substitutes cover non-dairy alternatives to traditional cheese
The Eggs market covers chicken eggs.
The Other Dairy Products & Eggs market covers other products made from milk or milk components and other types of edible eggs.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), and sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

Fresh milk
Yogurt
Cheese
Eggs
preserved and powdered milk, cream, curd, yogurt drinks
Milk substitutes

Baby Food
Out-of-home consumption

The Dairy Products & Eggs market in Kazakhstan has seen moderate growth due to factors such as increasing health awareness, changing consumer preferences, and growing demand for alternative dairy products. However, the market's minimal growth rate is impacted by challenges such as limited access to technology and infrastructure, as well as competition from other sources of protein.

Customer preferences: With the growing awareness of the benefits of a healthy and balanced diet, there has been a significant increase in demand for organic and natural dairy products and eggs in Kazakhstan. This trend is driven by consumers' preference for locally sourced and sustainable food options. Additionally, there is a growing trend towards plant-based dairy alternatives, as more consumers are opting for dairy-free options due to health and environmental concerns. These shifts in consumer preferences are also influenced by the increasing adoption of Western dietary patterns and the rise of health-conscious millennials in the country.

Trends in the market: In Kazakhstan, the Dairy Products & Eggs Market within The Food market is experiencing a shift towards organic and locally-sourced products. This trend is driven by changing consumer preferences for healthier and more sustainable options. Additionally, there is a growing demand for dairy alternatives such as plant-based milk and eggs. These trends are significant as they reflect a shift towards more conscious and ethical consumption choices. This could have potential implications for industry stakeholders, as they may need to adapt their production processes and offerings to meet these changing demands.

Local special circumstances: In Kazakhstan, the Dairy Products & Eggs Market within The Food market is influenced by the country's vast land area and diverse climate, which allows for the production of a variety of dairy products. Additionally, the country's strong nomadic culture has led to a high demand for traditional dairy products, such as fermented mare's milk. Furthermore, government regulations and subsidies play a significant role in shaping the market, with efforts to increase self-sufficiency in dairy production and promote the consumption of locally-produced goods.

Underlying macroeconomic factors: The Dairy Products & Eggs Market within The Food market in Kazakhstan is greatly impacted by macroeconomic factors such as the country's economic stability, government policies, and global economic trends. As the economy of Kazakhstan continues to grow, the demand for dairy products and eggs is also increasing. Furthermore, government initiatives to promote the agriculture sector and improve food security are also contributing to the growth of this market. However, fluctuations in global milk prices and trade policies can affect the market in Kazakhstan, as it heavily relies on imports for dairy products. The rising health consciousness among consumers and the increasing trend of plant-based diets are also influencing the market.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

This report presents a comprehensive analysis and additional information on the Consumer market, in a PDF format.

The first evidence of dairy consumption dates back over six thousand years, and today dairy products are enjoyed all over the world. Over the past couple millennia there has been an incredible amount of creativity and innovation when it comes to processing, fermenting, and consuming dairy products. In 2022, the value of the dairy market worldwide was estimated to be about 893 billion U.S. dollars, which is projected to grow to 1,243 billion dollars by 2028.