Definition:
The Fish & Seafood market covers products made from edible fish and crustaceans, mollusks, and other seafood. These products have been farmed or harvested from freshwater or the ocean and are bought and consumed for nutrient-based purposes.
Structure:
The market consists of 3 different submarkets:
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Fish & Seafood market in Kazakhstan has been seeing slow growth, influenced by factors such as limited availability of fresh fish and seafood, low consumer awareness, and competition from imported products. Despite the minimal growth rate, the convenience of online purchasing and rising health consciousness among consumers may drive future growth.
Customer preferences: As the demand for healthier food options continues to rise in Kazakhstan, there has been a noticeable shift towards sustainable and ethically-sourced fish and seafood products. Consumers are increasingly mindful of the environmental impact of their food choices and are opting for products that align with their values. This trend is also influenced by the growing awareness of the health benefits of incorporating seafood into the diet. Additionally, the increasing availability of online shopping and delivery services has made it more convenient for consumers to access a wider variety of fish and seafood products.
Trends in the market: In Kazakhstan, the Fish & Seafood Market is experiencing a shift towards sustainable and eco-friendly practices, driven by consumer demand for ethically sourced products. This trend is expected to continue as the government has implemented regulations to promote sustainable fishing and aquaculture. This is significant for industry stakeholders as it presents opportunities for market differentiation and increased sales. Additionally, the rise of e-commerce and online marketplaces in Kazakhstan is creating new distribution channels for seafood products, providing convenience and accessibility for consumers. This trend is projected to continue, making it crucial for industry players to adapt and optimize their online presence to remain competitive.
Local special circumstances: In Kazakhstan, the Fish & Seafood Market is heavily influenced by the country's vast coastline and abundance of natural water resources. This has led to a strong fishing industry and a wide variety of fish and seafood options available to consumers. Additionally, the rich cultural heritage of Kazakhstan has resulted in traditional methods of fishing and preparing seafood, which have been preserved and passed down through generations. Furthermore, the government's efforts to promote sustainable fishing practices and regulate the industry have had a significant impact on the market, ensuring the quality and availability of fish and seafood products.
Underlying macroeconomic factors: The Fish & Seafood Market in Kazakhstan is heavily influenced by macroeconomic factors such as global demand, national economic growth, fiscal policies, and other financial indicators. The market is expected to experience growth due to increasing demand for seafood products from both domestic and international markets, as well as investments in the country's infrastructure. However, challenges such as regulatory constraints and limited funding could hinder market growth. Furthermore, the rising prevalence of health and wellness trends globally is driving the demand for high-quality, sustainable seafood products, presenting opportunities for the market to expand.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights