Cheese - Uruguay

  • Uruguay
  • Revenue in the Cheese market amounts to US$137.50m in 2024. The market is expected to grow annually by 4.31% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in the United States (US$32,020m in 2024).
  • In relation to total population figures, per person revenues of US$40.17 are generated in 2024.
  • In the Cheese market, volume is expected to amount to 12.32m kg by 2029. The Cheese market is expected to show a volume growth of 0.8% in 2025.
  • The average volume per person in the Cheese market is expected to amount to 3.5kg in 2024.

Key regions: China, South Korea, Russia, United Kingdom, India

 
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Analyst Opinion

The Cheese Market in Uruguay, within the Dairy Products & Eggs Market of The Food market, has shown negligible growth. Factors such as consumer preferences, import regulations, and competition from other dairy products are impacting this growth rate.

Customer preferences:
In Uruguay, there has been a noticeable shift towards organic and locally sourced cheese, as consumers prioritize sustainability and support for small-scale farmers. This trend is also seen in the broader Dairy Products & Eggs Market, as consumers become more conscious of the environmental and ethical impact of their food choices. Additionally, there is a growing demand for dairy-free cheese alternatives, as more individuals adopt plant-based diets for health and ethical reasons. This shift towards alternative cheese options is also influenced by the increasing prevalence of lactose intolerance and dairy allergies among consumers.

Trends in the market:
In Uruguay, the Dairy Products & Eggs Market is experiencing a surge in artisanal cheese production, with a growing demand for high-quality, locally sourced products. This trend is driven by consumer preferences for natural and sustainable options, as well as the promotion of traditional cheese-making techniques by the government. As a result, the market is witnessing an increase in small-scale producers and a diversification of cheese varieties. This trend has significant implications for industry stakeholders, as it opens up opportunities for niche markets and promotes the preservation of local gastronomic traditions. However, it also presents challenges for large-scale producers to adapt and compete in this changing landscape.

Local special circumstances:
In Uruguay, the Cheese Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's strong dairy culture. The production of quality cheeses is deeply rooted in tradition and is regulated by strict standards. This has led to a highly competitive market with a wide variety of artisanal and commercial cheese producers. Furthermore, Uruguay's small size and relatively low population contribute to a strong emphasis on local and organic products, making the Cheese Market highly driven by consumer demand for natural and sustainable options.

Underlying macroeconomic factors:
The Cheese Market of the Dairy Products & Eggs Market within The Food market in Uruguay is heavily influenced by macroeconomic factors such as trade policies, consumer spending, and government regulations. The country's economic stability and growth, as well as its trade agreements with neighboring countries, play a crucial role in determining the demand for cheese products. Additionally, changes in consumer preferences and purchasing power also impact market performance. Furthermore, government initiatives and investments in the dairy industry, as well as regulations on food safety and labeling, can significantly affect the market's growth and competitiveness.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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