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Cheese - Nigeria

Nigeria
  • Revenue in the Cheese market amounts to US$4.88bn in 2024. The market is expected to grow annually by 11.86% (CAGR 2024-2029).
  • In global comparison, most revenue is generated United States (US$32bn in 2024).
  • In relation to total population figures, per person revenues of US$21.28 are generated in 2024.
  • In the Cheese market, volume is expected to amount to 375.00m kg by 2029. The Cheese market is expected to show a volume growth of 7.4% in 2025.0.
  • The average volume per person in the Cheese market is expected to amount to 1.3kg in 2024.

Definition:

Cheese market covers products made of milk's curd, which has been removed from the whey and has been coagulated, squeezed, and typically matured. The Cheese market includes all types of cheese such as hard, soft, and semi-hard cheese, blue cheese, cottage cheese, and cream cheese.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

In-Scope

  • Hard cheese: Parmesan, Pecorino Romano, Asiago, Grana Padano, Manchego, Comté, Gruyère
  • Semi-hard cheese: Cheddar, Gouda, Edam, Provolone, Colby, Swiss, Jarlsberg
  • Semi-soft cheese: Mozzarella, Havarti, Fontina, Monterey Jack, Muenster, Port salut, Taleggio, Feta
  • Soft cheese: Brie, Camembert, Cottage cheese, Cream cheese, Ricotta, Mascarpone, Neufchâtel

Out-Of-Scope

  • Milk
  • Yoghurt
  • Curdled milk
  • Out-of-home consumption

Revenue

Notes: Data was converted from local currencies using average exchange rates of the respective year.

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Volume

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Price

Most recent update: Sep 2024

Source: Statista Market Insights

Sales Channels

Most recent update: Nov 2024

Source: Statista Market Insights

Global Comparison

Most recent update: Sep 2024

Source: Statista Market Insights

Analyst Opinion

The Nigerian cheese market within the dairy products & eggs market of The Food market is experiencing minimal growth. This is impacted by various factors such as limited availability of dairy products, lack of infrastructure, and low consumer awareness.

Customer preferences:
In Nigeria, there is a growing trend of consumers seeking out more diverse and exotic cheese options, such as feta and halloumi. This shift is influenced by the country's increasing exposure to global cuisine and a growing middle class with higher disposable incomes. Additionally, there is a rising demand for organic and artisanal cheeses, reflecting a shift towards healthier and more sustainably-sourced food choices among consumers. The market is also seeing an increase in demand for lactose-free and plant-based cheese alternatives, catering to the needs of lactose-intolerant and vegan consumers.

Trends in the market:
In Nigeria, the Cheese Market of the Dairy Products & Eggs Market within The Food market is experiencing a trend towards healthier and more sustainable options. This is driven by increasing consumer awareness of the health and environmental benefits of plant-based alternatives. As a result, there has been a rise in the production and availability of dairy-free cheese options in the market. This trend is expected to continue, with potential implications for dairy industry stakeholders who may need to adapt their offerings to cater to changing consumer preferences.

Local special circumstances:
In Nigeria, the Cheese Market of the Dairy Products & Eggs Market within The Food market is influenced by the country's diverse cultural preferences and regulatory framework. Traditional dairy products such as cow and goat milk are popular, while imported cheeses face high tariffs. Additionally, the country's geographical landscape, with its vast rural areas, presents challenges for distribution and storage of dairy products. These factors contribute to a unique and constantly evolving market dynamic for cheese in Nigeria.

Underlying macroeconomic factors:
The Cheese Market of the Dairy Products & Eggs Market within The Food market in Nigeria is influenced by macroeconomic factors such as economic stability, population growth, and government policies. Nigeria's growing population and increasing disposable income have led to an increase in demand for dairy products, including cheese. Additionally, the government's efforts to promote local production and reduce imports of dairy products have also supported the growth of the cheese market in Nigeria. However, challenges such as high production costs, inadequate infrastructure, and limited access to finance continue to impact the market's growth. Global economic trends, such as changes in commodity prices and trade policies, also have a significant influence on the performance of the cheese market in Nigeria.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Key Market Indicators

Notes: Based on data from IMF, World Bank, UN and Eurostat

Most recent update: Sep 2024

Source: Statista Market Insights

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