Convenience Food - Nigeria

Nigeria

Highlights

Revenue in the Convenience Food market amounts to US$12.43bn in 2024. The market is expected to grow annually by 11.43% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$154bn in 2024).
In relation to total population figures, per person revenues of US$54.24 are generated in 2024.
In the Convenience Food market, volume is expected to amount to 1.67bn kg by 2029. The Convenience Food market is expected to show a volume growth of 3.2% in 2025.0.
The average volume per person in the Convenience Food market is expected to amount to 6.3kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Convenience Food market in Nigeria is experiencing subdued growth, impacted by factors such as changing consumer preferences, increasing competition, and economic challenges. Despite the convenience offered by Ready-to-Eat Meals and Soups, the market is facing slower growth due to rising health consciousness and a shift towards healthier options. However, the digital transformation of the food industry and the growing demand for on-the-go meals are expected to drive the market's growth in the future.

Customer preferences: Consumers in Nigeria are increasingly turning to convenience foods due to their fast-paced lifestyle and lack of time for meal preparation. This trend is further fueled by the rising urbanization and increasing number of working individuals. As a result, there is a growing demand for ready-to-eat and on-the-go meals, as well as for healthier and more nutritious options. This shift towards convenience and health-consciousness is also influenced by the growing influence of Western culture and the desire for a more modern lifestyle.

Trends in the market: In Nigeria, the Convenience Food Market within The Food market is experiencing a surge in demand for healthier, organic, and locally-sourced convenience food options. This trend is driven by the increasing health consciousness and desire for sustainable and ethically-sourced food among consumers. As a result, major players in the market are investing in product innovation to cater to this demand, while also expanding their distribution channels to reach a wider audience. This trend is expected to continue in the coming years, with potential implications for industry stakeholders such as increased competition, the need for sustainable sourcing practices, and the importance of catering to health-conscious consumers.

Local special circumstances: In Nigeria, the Convenience Food Market within The Food market is driven by the country's large population and urbanization, which has led to a growing demand for quick and easy meal options. Additionally, the country's diverse cultural influences have resulted in a wide range of convenience food options, catering to different tastes and preferences. The market is also heavily influenced by government regulations, particularly in terms of food safety and labeling, to ensure the quality and authenticity of convenience food products.

Underlying macroeconomic factors: The Convenience Food Market in Nigeria is heavily influenced by macroeconomic factors such as the country's overall economic health, government policies, and global economic trends. Despite the potential for growth due to the country's large and growing population, the Convenience Food Market has faced challenges due to a weak economy and high inflation rates. Additionally, the recent COVID-19 pandemic has further impacted the market, leading to supply chain disruptions and changing consumer preferences. However, the Nigerian government has implemented policies to boost the economy and promote foreign investment, which could positively impact the Convenience Food Market in the long run. Furthermore, increasing urbanization and a growing middle class in Nigeria are expected to drive demand for convenience food products, creating opportunities for market growth.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.