Ready-to-Eat Meals - Nigeria

Nigeria

Highlights

Revenue in the Ready-to-Eat Meals market amounts to US$11.81bn in 2024. The market is expected to grow annually by 11.36% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$149bn in 2024).
In relation to total population figures, per person revenues of US$51.55 are generated in 2024.
In the Ready-to-Eat Meals market, volume is expected to amount to 1.57bn kg by 2029. The Ready-to-Eat Meals market is expected to show a volume growth of 3.1% in 2025.0.
The average volume per person in the Ready-to-Eat Meals market is expected to amount to 5.9kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

In the Convenience Food Market of Nigeria, the Ready-to-Eat Meals segment has been experiencing subdued growth, influenced by factors such as changing consumer preferences, increasing competition, and economic instability. Despite this, the overall Food Market in Nigeria is expected to witness moderate growth, driven by rising population and urbanization, as well as shifting dietary habits towards convenience and packaged foods.

Customer preferences: As urbanization and busy lifestyles continue to shape the Nigerian market, there has been a rise in demand for convenient and healthy food options. This has led to a growing preference for ready-to-eat meals that offer a balance of nutrition and convenience. Moreover, with increasing health consciousness, consumers are also seeking out options that cater to specific dietary needs, such as gluten-free, vegan, and low-calorie meals. This trend is also influenced by the growing awareness of the impact of food choices on overall health and well-being.

Trends in the market: In Nigeria, the Ready-to-Eat Meals Market of the Convenience Food Market within The Food market is experiencing a surge in demand due to the increasing urbanization and busy lifestyles of consumers. This has led to a rise in the availability of a wide range of ready-to-eat meals, including traditional Nigerian dishes, in supermarkets and convenience stores. Moreover, there is a growing trend towards healthier and more natural options, with companies incorporating locally sourced ingredients and removing artificial preservatives. This trend is expected to continue as consumers become more health-conscious and seek convenient yet nutritious meal options. Industry stakeholders should focus on product innovation and marketing strategies to cater to this demand and capitalize on the potential growth opportunities in the market.

Local special circumstances: In Nigeria, the Ready-to-Eat Meals market is influenced by the growing urban population and their busy lifestyles, leading to a demand for convenient and quick meal options. This is further driven by the increasing number of women in the workforce, who are looking for easy meal solutions. Additionally, the country's large oil and gas industry has also contributed to the popularity of grab-and-go meals among workers.

Underlying macroeconomic factors: The Ready-to-Eat Meals Market of the Convenience Food Market within The Food market in Nigeria is influenced by various macroeconomic factors. One such factor is the economic health of the country itself. Nigeria has been experiencing steady economic growth in recent years, which has positively impacted the market for convenience foods. Additionally, the increasing urbanization and busy lifestyle of Nigerians have led to a rise in demand for ready-to-eat meals, further driving market growth. Another important factor is the government's fiscal policies, which can either support or hinder market growth. Favorable policies such as tax incentives for food manufacturers and subsidies for food production can boost the market, while unfavorable policies can hinder growth. Furthermore, global economic trends, such as rising disposable incomes and changing consumer preferences towards convenience foods, also play a significant role in shaping the market. Overall, these macroeconomic factors contribute to the growth of the Ready-to-Eat Meals Market in Nigeria and are expected to continue driving market growth in the future.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.