Soups - Iraq | Statista Market Forecast

Revenue in the Soups market amounts to US$110.70m in 2024. The market is expected to grow annually by 1.66% (CAGR 2024-2029).
In global comparison, most revenue is generated Indonesia (US$10bn in 2024).
In relation to total population figures, per person revenues of US$2.38 are generated in 2024.
In the Soups market, volume is expected to amount to 29.00m kg by 2029. The Soups market is expected to show a volume growth of 1.1% in 2025.0.
The average volume per person in the Soups market is expected to amount to 0.6kg in 2024.

Definition:

The Soups market covers any type of soup that is ready for consumption immediately after purchase or after heating. These soups require minimal preparation by the consumer and included instant soups that typically come in powdered form and broth or liquid soups that are purchased in prepared form such as tinned soups.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Dehydrated soup
Tinned and other packaged soup
Broth
Canned soups and stews
Fondue soup
Frozen soups, Instant miso soup

Other ready-to-eat meals
Out-of-home consumption

The Soups Market in Iraq has seen minimal growth, influenced by factors such as low consumer awareness and limited availability of convenient online services. Despite this, the Convenience Food Market in Iraq continues to experience steady growth due to increasing adoption of digital technologies and rising health awareness.

Customer preferences: The convenience and accessibility of ready-to-eat soups have become increasingly appealing to busy consumers, particularly in urban areas of Iraq. This trend is largely driven by the growing number of working professionals and rising levels of disposable income. In addition, there has been a shift towards healthier and more nutritious options, leading to a rise in demand for soups made with natural and organic ingredients. This reflects a broader trend towards mindful and health-conscious consumption, influenced by the growing emphasis on wellness and personal care in Iraqi culture.

Trends in the market: In Iraq, the Soups Market of the Convenience Food Market within The Food market is experiencing a shift towards healthier options, with consumers increasingly seeking out low-sodium and organic options. This trend is expected to continue as consumers become more health-conscious and prioritize natural, nutritious ingredients. This presents an opportunity for industry stakeholders to cater to this demand and differentiate their products from competitors. Additionally, the rise of e-commerce in the region is making it easier for companies to reach a wider consumer base and increase market share. However, it also poses challenges for traditional brick-and-mortar retailers who may struggle to keep up with the convenience and competitive prices offered online.

Local special circumstances: In Iraq, the Soups Market of the Convenience Food Market within The Food market is influenced by the country's unique cultural and geographical factors. The Iraqi cuisine heavily features soups as a staple dish, resulting in a high demand for convenient soup options. Additionally, the country's hot climate makes soups a popular choice for quick and light meals. The current political and economic situation in Iraq has also led to a rise in the sales of convenience foods, including soups, due to their affordability and accessibility.

Underlying macroeconomic factors: The Soups Market of the Convenience Food Market within The Food market market in Iraq is heavily influenced by macroeconomic factors such as the country's national economic health, fiscal policies, and global economic trends. Iraq's economy has been recovering from years of conflict and instability, leading to improvements in consumer spending and demand for convenience food products like soups. Additionally, favorable government policies and investments in infrastructure have created a conducive business environment for food companies. However, challenges such as high inflation and political instability can hinder market growth. As the population continues to grow and urbanize, the demand for convenient and affordable food options is expected to rise, further driving the growth of the soups market in Iraq.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.