Spices & Culinary Herbs - Iraq | Statista Market Forecast

Revenue in the Salt & Other Spices market amounts to US$307.30m in 2024. The market is expected to grow annually by 4.00% (CAGR 2024-2029).
In global comparison, most revenue is generated United States (US$11bn in 2024).
In relation to total population figures, per person revenues of US$6.61 are generated in 2024.
In the Salt & Other Spices market, volume is expected to amount to 14.36m kg by 2029. The Salt & Other Spices market is expected to show a volume growth of 4.0% in 2025.0.
The average volume per person in the Salt & Other Spices market is expected to amount to 0.3kg in 2024.

Definition:

The Spices and Culinary Herbs market covers salt, dried seeds, fruits, etc. that are added to food to modify the taste, scent, and color. Examples of culinary herbs include pepper, chilis, curry, parsley, rosemary, and thyme.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Salt, flavor salt
Spices (e.g. black pepper, paprika, cumin, coriander, cinnamon)
Culinary herbs (e.g. basil, parsley, rosemary, oregano

Seasonings
Out-of-home consumption

The Spices & Culinary Herbs Market in Iraq has been experiencing minimal growth due to factors such as limited access to technology, low health awareness among consumers, and preference for traditional methods of cooking. Despite these challenges, the market is slowly expanding, driven by increasing demand for local and exotic spices.

Customer preferences: There has been a growing demand for organic and plant-based spices and herbs, as consumers become more health-conscious and environmentally aware. This trend is particularly evident in the Sauces & Spices Market, with an increasing number of consumers looking for all-natural and sustainably sourced options. Additionally, the rise of international cuisine and fusion cooking has also led to a greater variety of spices and herbs being used in dishes, catering to diverse palates and cultural preferences.

Trends in the market: In the Spices & Culinary Herbs Market of the Sauces & Spices Market within The Food market, there is a growing trend towards organic and all-natural products. This shift is driven by consumer demand for healthier and more sustainable options. Additionally, there is a rise in the use of unique and exotic spices and herbs, as consumers seek new flavors and experiences in their cooking. This trend is expected to continue, with increasing focus on sustainable sourcing and production methods, presenting opportunities for industry players to differentiate themselves and cater to changing consumer preferences.

Local special circumstances: In Iraq, the Spices & Culinary Herbs Market of the Sauces & Spices Market within The Food market is heavily influenced by the country's rich culinary traditions and diverse cultural influences. The popularity of traditional Iraqi dishes, such as biryani and falafel, drives the demand for local spices and herbs. Additionally, strict import regulations and limited access to international markets create a unique market landscape, with local producers dominating the market. These factors contribute to the strong growth of the Spices & Culinary Herbs Market in Iraq.

Underlying macroeconomic factors: The Spices & Culinary Herbs Market of the Sauces & Spices Market within The Food market is heavily influenced by macroeconomic factors such as global economic trends, national economic health, and fiscal policies. As consumers become more health-conscious and demand for natural and organic products increases, the market for spices and culinary herbs is expected to grow. However, market growth may be hindered in countries with weak economic conditions and limited disposable income, as consumers may prioritize essential goods over specialty food items. The presence of trade barriers and tariffs on imported spices and herbs can also impact market performance. Additionally, government policies and regulations on food safety and labeling can affect consumer trust and purchasing decisions in the market. Overall, the market is expected to experience steady growth in regions with strong economic indicators and favorable regulatory environments.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.