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Pasta - Suriname

Suriname
  • Revenue in the Pasta market amounts to US$1.27m in 2024. The market is expected to grow annually by 6.61% (CAGR 2024-2029).
  • In global comparison, most revenue is generated China (US$28bn in 2024).
  • In relation to total population figures, per person revenues of US$2.03 are generated in 2024.
  • In the Pasta market, volume is expected to amount to 537.20k kg by 2029. The Pasta market is expected to show a volume growth of 0.2% in 2025.0.
  • The average volume per person in the Pasta market is expected to amount to 0.8kg in 2024.

Definition:

The Pasta market covers all types of food made from a mixture of flour and water that is formed into various shapes. This market covers fresh and dried pasta and noodles made from cereals that are usually used as part of a main meal.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

In-Scope

  • Pasta: Spaghetti, Linguine, Fettuccine, Capellini, Vermicelli, Penne, Farfalle, Fusilli, Rotini, Ravioli, Strozzapreti, Lentil pasta
  • Noodles: egg noodles, ramen noodles, Soba noodles, rice noodles, bean thread noodles, glass noodles, fideo noodles
  • Macaroni
  • Fresh and dried pasta

Out-Of-Scope

  • Filled or prepared pasta
  • Ready-to-eat meals containing stuffed pasta
  • Out-of-home consumption

Revenue

Notes: Data was converted from local currencies using average exchange rates of the respective year.

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Volume

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Price

Most recent update: Sep 2024

Source: Statista Market Insights

Sales Channels

Most recent update: Nov 2024

Source: Statista Market Insights

Global Comparison

Most recent update: Sep 2024

Source: Statista Market Insights

Analyst Opinion

The Pasta Market in Suriname is experiencing negligible growth, influenced by factors such as low consumer awareness and limited access to digital technologies. Despite being a submarket of the thriving Bread & Cereal Products Market within The Food market, the Pasta Market is hindered by these barriers to growth.

Customer preferences:
One notable trend in the Pasta Market of the Bread & Cereal Products Market is the growing demand for healthier and more sustainable options. With the rise of health-consciousness and the increasing awareness of the environmental impact of food choices, there has been a shift towards plant-based and gluten-free pasta options. Additionally, consumers are also seeking out pasta made from alternative grains such as quinoa and lentils, as well as organic and non-GMO varieties. This trend is driven by a desire for better nutrition and a more ethical approach to food consumption.

Trends in the market:
In Suriname, the Pasta Market within the Bread & Cereal Products Market is experiencing a shift towards healthier options, such as whole wheat and gluten-free pastas. This trend is driven by a growing demand for healthier food choices and an increasing prevalence of dietary restrictions. In addition, there is a rise in the use of online platforms for purchasing groceries, including pasta products. These trends suggest a potential opportunity for industry stakeholders to expand their product offerings and reach a wider consumer base through e-commerce channels.

Local special circumstances:
In Suriname, the Pasta Market of the Bread & Cereal Products Market within The Food market is heavily influenced by the country's diverse cultural background. Surinamese cuisine is a fusion of African, Asian, and European influences, resulting in unique pasta dishes that cater to the varied tastes of the local population. Additionally, the country's tropical climate and fertile land allow for the production of high-quality wheat and grains, which are essential ingredients for pasta. This local factor contributes to the growth of the Pasta Market in Suriname, making it a popular choice for both locals and tourists alike.

Underlying macroeconomic factors:
The Pasta Market of the Bread & Cereal Products Market within The Food market in Suriname is impacted by several macroeconomic factors. Global economic trends, such as the rising demand for convenience foods and the increasing adoption of Western diets, are driving the growth of the market. Nationally, Suriname's stable economic health and recent investments in the food industry are contributing to the market's expansion. Fiscal policies, including tariffs and subsidies, also play a role in shaping market performance. Other relevant financial indicators, such as consumer purchasing power and inflation rates, can also influence consumer behavior and market dynamics. Overall, the Pasta Market in Suriname is expected to continue to grow due to the country's favorable economic conditions and increasing consumer demand for versatile and affordable food options.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Key Market Indicators

Notes: Based on data from IMF, World Bank, UN and Eurostat

Most recent update: Sep 2024

Source: Statista Market Insights

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