Dairy Products & Eggs - Suriname

  • Suriname
  • Revenue in the Dairy Products & Eggs market amounts to US$15.75m in 2024. The market is expected to grow annually by 7.54% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in India (US$173bn in 2024).
  • In relation to total population figures, per person revenues of US$25.05 are generated in 2024.
  • In the Dairy Products & Eggs market, volume is expected to amount to 6,297.00k kg by 2029. The Dairy Products & Eggs market is expected to show a volume growth of 5.1% in 2025.
  • The average volume per person in the Dairy Products & Eggs market is expected to amount to 8.0kg in 2024.

Key regions: Spain, Canada, United Kingdom, United States, Philippines

 
Market
 
Region
 
Region comparison
 
Currency
 

Analyst Opinion

The Dairy Products & Eggs Market in Suriname is experiencing minimal growth, influenced by factors such as changes in consumer preferences, increasing competition, and fluctuating prices of raw materials. Despite this, the market is expected to grow due to rising health consciousness and the availability of a wide range of dairy substitutes. Online platforms are also contributing to the market's growth by providing convenient access to these products.

Customer preferences:
Consumers in Suriname are showing a growing preference for dairy products and eggs that are sourced from sustainable and ethical farming practices. This trend is driven by a rising awareness of the environmental impact of conventional farming methods and a desire for healthier and more ethical food options. Additionally, there is a growing demand for locally produced dairy and eggs, as consumers prioritize supporting local businesses and reducing their carbon footprint. This shift towards ethical and sustainable food choices reflects a larger trend towards conscious consumerism in Suriname.

Trends in the market:
In Suriname, the Dairy Products & Eggs Market within The Food market is experiencing a shift towards healthier and more sustainable options. This trend is driven by increasing consumer awareness and demand for organic, hormone-free, and locally sourced products. As a result, dairy and egg producers are investing in more sustainable practices and expanding their product lines to cater to this demand. This trajectory is significant as it not only promotes better health and environmental sustainability, but also offers new opportunities for industry stakeholders to tap into a growing market segment. However, this shift may also pose challenges for smaller producers who may struggle to keep up with the trend and meet the stricter standards. Overall, this trend has the potential to drive growth and innovation in the Dairy Products & Eggs Market in Suriname.

Local special circumstances:
In Suriname, the Dairy Products & Eggs Market within The Food market is heavily influenced by its unique geographical location. Being located in a tropical climate, the market is dominated by dairy products such as fresh milk and yogurt, rather than cheese and butter. Additionally, the country's diverse cultural influences, including Dutch, African, and Indian, contribute to the variety of dairy products and eggs available. The regulatory environment also plays a role, with strict import regulations and a focus on locally produced, organic products. These factors contribute to the market dynamics and consumer preferences in Suriname's Dairy Products & Eggs Market.

Underlying macroeconomic factors:
The Dairy Products & Eggs Market within The Food market in Suriname is impacted by macroeconomic factors such as economic stability, consumer spending power, and government policies on agriculture and trade. A stable economy with favorable fiscal policies can lead to increased consumer demand for dairy products and eggs, which are essential food items in a typical Surinamese diet. Additionally, investments in the dairy and poultry sectors, as well as advancements in technology for production and distribution, can also drive market growth. However, factors such as fluctuations in global commodity prices, trade restrictions, and currency devaluation can negatively impact market performance.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
Please wait

Contact

Get in touch with us. We are happy to help.
Statista Locations
Contact Meredith Alda
Meredith Alda
Sales Manager– Contact (United States)

Mon - Fri, 9am - 6pm (EST)

Contact Yolanda Mega
Yolanda Mega
Operations Manager– Contact (Asia)

Mon - Fri, 9am - 5pm (SGT)

Contact Ayana Mizuno
Ayana Mizuno
Junior Business Development Manager– Contact (Asia)

Mon - Fri, 10:00am - 6:00pm (JST)

Contact Lodovica Biagi
Lodovica Biagi
Director of Operations– Contact (Europe)

Mon - Fri, 9:30am - 5pm (GMT)

Contact Carolina Dulin
Carolina Dulin
Group Director - LATAM– Contact (Latin America)

Mon - Fri, 9am - 6pm (EST)