Pasta - Mongolia

  • Mongolia
  • Revenue in the Pasta market amounts to US$50.94m in 2024. The market is expected to grow annually by 11.50% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$28,000m in 2024).
  • In relation to total population figures, per person revenues of US$14.58 are generated in 2024.
  • In the Pasta market, volume is expected to amount to 23.26m kg by 2029. The Pasta market is expected to show a volume growth of 5.0% in 2025.
  • The average volume per person in the Pasta market is expected to amount to 5.6kg in 2024.

Key regions: India, South Korea, United Kingdom, United States, Spain

 
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Analyst Opinion

In Mongolia nan, the Pasta Market in the Bread & Cereal Products Market within The Food market is experiencing steady growth. This is influenced by factors such as the increasing demand for convenient food options and a growing awareness of healthy eating habits. The market's mild growth rate is impacted by the country's developing economy and changing consumer preferences.

Customer preferences:
With the increasing popularity of global cuisine and growing demand for healthy and convenient meal options, the Pasta Market of the Bread & Cereal Products Market within The Food market in Mongolia has witnessed a rise in demand for gluten-free and plant-based pasta products. This shift in consumer preferences is driven by the rising awareness of the health benefits associated with plant-based diets and the growing number of individuals with gluten sensitivities or allergies. Additionally, the demand for ethnic and regional pasta varieties, such as Mongolian tsuivan, has also increased, showcasing the influence of cultural nuances on consumer preferences.

Trends in the market:
In Mongolia, the Pasta Market within the Bread & Cereal Products Market is seeing a rise in demand for gluten-free and organic options. This trend is driven by increasing health consciousness among consumers and a growing preference for natural and sustainable food choices. Additionally, there is a shift towards more diverse and exotic pasta varieties, such as buckwheat and lentil-based pasta. These trends are expected to continue, with potential implications for industry stakeholders including the need for innovative product offerings and effective marketing strategies to cater to changing consumer preferences.

Local special circumstances:
In Mongolia, the Pasta Market of the Bread & Cereal Products Market within The Food market is heavily influenced by the country's nomadic culture and limited access to fresh produce. As a result, traditional Mongolian noodle dishes, such as buuz and bansh, are popular staples. The harsh climate also plays a role, with many locals preferring hearty and filling pasta dishes. Additionally, government regulations on food imports and exports can impact the availability and variety of pasta products in the market. These unique factors contribute to the dynamics of the Pasta Market in Mongolia, setting it apart from other markets in the region.

Underlying macroeconomic factors:
The Pasta Market of the Bread & Cereal Products Market within The Food market is heavily impacted by macroeconomic factors such as global economic trends, national economic health, and fiscal policies. The demand for pasta is closely tied to consumer spending power, which is influenced by the overall economic conditions of a country. Additionally, government policies such as import/export regulations and trade agreements can greatly impact the availability and pricing of pasta in a given market. Furthermore, fluctuations in currency exchange rates can also affect the cost of imported pasta, thereby influencing the overall market performance.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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