Definition:
The Bread market covers staple items made by mixing one or more types of flour, wet ingredients, and leavening ingredients, and then baking it until it becomes firm and dry. Bread is available in a variety of shapes and flavors. Popular types of bread include white, whole wheat, and sourdough.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Bread market in Bosnia and Herzegovina is witnessing minimal growth, influenced by factors like consumers' preference for traditional bread, limited access to digital technology, and low health awareness. However, with the emergence of online bread services, the market is expected to slowly grow.
Customer preferences: The Bread Market in Bosnia and Herzegovina has seen a rise in demand for healthier bread options, such as whole grain and gluten-free varieties, as consumers become more health-conscious. This trend is driven by a growing awareness of the health benefits of these products and an increase in individuals with dietary restrictions. Additionally, the convenience of online shopping and home delivery services has also contributed to the growth of the bread market in the country.
Trends in the market: In Bosnia and Herzegovina, the Bread Market of the Bread & Cereal Products Market within The Food market is seeing a shift towards healthier bread options. With an increasing focus on wellness and nutrition, consumers are gravitating towards whole grain and gluten-free breads. This trend is expected to continue, driven by health-conscious consumers and their demand for more diverse and nutritious bread options. Industry stakeholders must adapt their product offerings to cater to this trend in order to remain competitive in the market.
Local special circumstances: In Bosnia and Herzegovina, the Bread Market of the Bread & Cereal Products Market within The Food market is heavily influenced by the country's cultural diversity. With a mix of Bosnian, Croatian, and Serbian cuisines, the demand for different types of bread is high. Additionally, the country's geographic location and limited agricultural land also impact the availability and pricing of bread products. The market is also regulated by the government, which sets standards for bread production and labeling, ensuring quality and consumer safety.
Underlying macroeconomic factors: The Bread Market of the Bread & Cereal Products Market within The Food market in Bosnia and Herzegovina is heavily influenced by macroeconomic factors such as consumer purchasing power, inflation rates, and government policies. As the country continues to recover from the aftermath of the Bosnian War, economic growth and stability are crucial in driving consumer spending on food products. Moreover, the rising cost of raw materials and production, along with fluctuations in currency exchange rates, can also impact the market's performance. Additionally, government initiatives to support the agricultural sector and improve food security can play a significant role in shaping the Bread Market's growth in the country.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights