Baby Food - Peru | Statista Market Forecast

Revenue in the Baby Food market amounts to US$343.90m in 2024. The market is expected to grow annually by 5.26% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$20bn in 2024).
In relation to total population figures, per person revenues of US$9.91 are generated in 2024.
In the Baby Food market, volume is expected to amount to 23.48m kg by 2029. The Baby Food market is expected to show a volume growth of 4.4% in 2025.0.
The average volume per person in the Baby Food market is expected to amount to 0.6kg in 2024.

Definition:

The Baby Food market covers specially formulated foods that are intended for infants and small children, most notably in the form of homogenized food preparations. In this market, both supplementary foods (e.g., fruit- and vegetable-based baby food) and infant formula are included.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Homogenized and dietary food preparations for infant feeding
Infant formula
Baby rice cereals and flour for baby meals

Baby care products
Baby beverages
Out-of-home consumption

The Baby Food market in Peru is experiencing slow growth due to factors such as declining birth rates, economic recession, and increased competition from other baby food options. However, sub-markets such as Baby Cereals & Other Dried Baby Food and Prepared Baby Food are seeing slight growth due to convenience and health awareness among consumers. The overall market is hindered by low consumer purchasing power and limited access to digital technology, resulting in a negligible growth rate.

Customer preferences: As Peru's economy continues to grow and urbanization increases, there has been a notable shift in consumer preferences towards convenient and healthy food options for infants. This has led to an increase in demand for organic and natural baby food products, as well as a rise in popularity of homemade baby food. Additionally, there is a growing trend towards personalized and customized baby food options, catering to specific dietary needs and allergies. This shift towards healthier and more tailored baby food choices is influenced by the increasing focus on overall wellness and healthy living in Peruvian culture.

Trends in the market: In Peru, the Baby Food market is seeing a rise in demand for organic and natural baby food products. This trend is driven by increasing awareness among parents about the benefits of healthy and sustainable food options for their children. In addition, there is a growing trend of online shopping for baby food, with more parents turning to e-commerce platforms for convenience and variety. These trends are significant as they reflect a shift towards more conscious and tech-savvy parenting practices. Industry stakeholders should take note of this and consider expanding their product offerings and marketing strategies to cater to this evolving market.

Local special circumstances: In Peru, the Baby Food Market is heavily influenced by the country's rich agricultural resources, with a large portion of the population involved in farming and livestock. This has resulted in a strong demand for locally produced organic and natural baby food products. Additionally, the Peruvian government has implemented strict regulations on the use of GMOs in food products, leading to a preference for domestically made baby food. Furthermore, traditional Peruvian food practices, such as the use of quinoa and other superfoods, have also influenced the development of unique baby food offerings in the market.

Underlying macroeconomic factors: The Baby Food Market in Peru is greatly impacted by macroeconomic factors such as economic stability, government policies, and consumer purchasing power. Peru's stable economic growth and growing middle class have led to an increase in disposable income, resulting in higher demand for premium baby food products. Furthermore, the country's focus on promoting healthy eating habits among children has created a favorable regulatory environment for baby food manufacturers. Additionally, the rise in working mothers and the need for convenient and nutritious baby food options have also contributed to the growth of the market.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

This report presents a comprehensive analysis and additional information on the Consumer market, in a PDF format.