Vegetables - Honduras

  • Honduras
  • Revenue in the Vegetables market amounts to US$1.58bn in 2024. The market is expected to grow annually by 6.65% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$159bn in 2024).
  • In relation to total population figures, per person revenues of US$146.60 are generated in 2024.
  • In the Vegetables market, volume is expected to amount to 1.08bn kg by 2029. The Vegetables market is expected to show a volume growth of 3.2% in 2025.
  • The average volume per person in the Vegetables market is expected to amount to 88.4kg in 2024.

Key regions: Japan, United Kingdom, Philippines, India, Canada

 
Market
 
Region
 
Region comparison
 
Currency
 

Analyst Opinion

The Vegetables Market in Honduras is facing minimal growth, influenced by factors such as limited investment in agricultural technology, fluctuating weather patterns, and changing consumer preferences towards convenience, impacting both fresh and processed vegetable sectors.

Customer preferences:
Consumers in Honduras are showing a growing preference for organic and locally sourced vegetables, driven by increased awareness of health and sustainability. This trend is particularly evident among younger demographics, who value transparency in food sourcing and are more inclined to support local farmers. Additionally, the rise of urbanization is leading to a demand for convenience, with pre-packaged and ready-to-cook vegetable options gaining popularity. As lifestyles evolve, there is a notable shift towards plant-based diets, further shaping the vegetable market landscape.

Trends in the market:
In Honduras, the Vegetables Market is experiencing a significant shift towards organic and locally sourced produce, fueled by heightened consumer awareness regarding health and environmental sustainability. Younger consumers are particularly driving this trend, prioritizing transparency in food sourcing and actively supporting local farmers. Concurrently, urbanization is spurring demand for convenience, leading to an increase in pre-packaged and ready-to-cook vegetable options. This evolving landscape reflects a broader shift toward plant-based diets, presenting both challenges and opportunities for industry stakeholders to innovate and adapt to changing consumer preferences.

Local special circumstances:
In Honduras, the Vegetables Market is influenced by the country's diverse microclimates, which allow for a wide variety of crops to be grown year-round, enhancing local agricultural production. Cultural traditions emphasize fresh and seasonal produce, fostering a strong connection between consumers and local farmers. Additionally, regulatory initiatives promoting organic farming practices are gaining traction, encouraging sustainable agriculture. These unique factors contribute to a vibrant market that values health, sustainability, and community engagement, setting it apart from other regions.

Underlying macroeconomic factors:
The Vegetables Market in Honduras is significantly influenced by macroeconomic factors such as national economic stability, trade policies, and agricultural investment. The country's economic health, characterized by GDP growth and inflation rates, directly impacts consumer purchasing power and demand for fresh produce. Furthermore, fiscal policies that support agricultural subsidies and infrastructure development enhance the capabilities of local farmers, promoting market growth. Global trends, including increased demand for organic and sustainably sourced vegetables, align with Honduras’ burgeoning organic farming initiatives, creating export opportunities and elevating the market's competitive edge.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
Please wait

Contact

Get in touch with us. We are happy to help.
Statista Locations
Contact Meredith Alda
Meredith Alda
Sales Manager– Contact (United States)

Mon - Fri, 9am - 6pm (EST)

Contact Yolanda Mega
Yolanda Mega
Operations Manager– Contact (Asia)

Mon - Fri, 9am - 5pm (SGT)

Contact Ayana Mizuno
Ayana Mizuno
Junior Business Development Manager– Contact (Asia)

Mon - Fri, 10:00am - 6:00pm (JST)

Contact Lodovica Biagi
Lodovica Biagi
Director of Operations– Contact (Europe)

Mon - Fri, 9:30am - 5pm (GMT)

Contact Carolina Dulin
Carolina Dulin
Group Director - LATAM– Contact (Latin America)

Mon - Fri, 9am - 6pm (EST)